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2. Perfect Pigs in a Blanket Recipe - AOL

   homepage.aol.com/food/recipes/perfect-pigs-blanket

   Preheat the oven to 375 degrees. Remove the cocktail franks from their package and pat them dry with a paper towel. Poke 1-2 small holes in each frank and set aside. Unroll each pastry sheet onto a clean work surface. Take a cocktail frank and measure out a little less than the width of it on the pastry sheet and cut the sheet into long, thin ...

3. Marzipan pig - Wikipedia

   en.wikipedia.org/wiki/Marzipan_pig

   The marzipan pig is a traditional German, Dutch, Belgian, and Scandinavian confectionery consisting of marzipan shaped as a pig. During Jul in Norway and Sweden, a tradition is to eat a rice porridge known as risgrøt (risgrynsgröt in Swedish); a single almond is hidden in the porridge. Whoever finds the almond receives a marzipan pig as a ...

4. Marzipan - Wikipedia

   en.wikipedia.org/wiki/Marzipan

   Marzipan is a confection consisting primarily of sugar and almond meal (ground almonds), sometimes augmented with almond oil or extract.. It is often made into sweets; common uses are chocolate-covered marzipan and small marzipan imitations of fruits and vegetables.

5. Perfect Pigs in a Blanket Recipe - AOL

   www.aol.com/food/recipes/perfect-pigs-blanket

   Preheat the oven to 375 degrees. Remove the cocktail franks from their package and pat them dry with a paper towel. Poke 1-2 small holes in each frank and set aside. Unroll each pastry sheet onto ...

6. What Is Marzipan—And Why Do You See It Everywhere Around ...

   www.aol.com/marzipan-why-see-everywhere-around...

   $27.80 at amazon.com. Good question! Though both marzipan and almond paste are made from ground almonds, there's actually a pretty big difference between the two.

7. List of German desserts - Wikipedia

   en.wikipedia.org/wiki/List_of_German_desserts

   Made from almonds, spices, sugar, flour, eggs and marzipan. Marmorkuchen: Cake made by lightly mingling two different batters, one dark and one light in color. Marmorkuchen, or marble cake, originated in Germany in the nineteenth century and is popular to this day. Marzipan: Mix of peeled, ground almonds, sugar and sometimes alcohol and other ...

8. Get Ready to Oktoberfest! 20 Authentic German Recipes ... - AOL

   www.aol.com/lifestyle/ready-oktoberfest-20...

   Science & Tech. Shopping. Sports

9. Yule and Christmas in Denmark - Wikipedia

   en.wikipedia.org/wiki/Yule_and_Christmas_in_Denmark

   The lucky finder of this almond is entitled to a small gift, which is traditionally a marzipan pig. In some families, it's tradition that the rice pudding dessert is made with the remaining rice porridge from the previous evening, a meal served on the 23rd, Lillejuleaften (Little Yule Eve), with cinnamon, brown sugar, and butter. It is eaten ...