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  2. Okonomiyaki - Wikipedia

    en.wikipedia.org/wiki/Okonomiyaki

    In some areas of Kyoto city, an old-style okonomiyaki called betayaki (べた焼き) is served. The dish is prepared in layers of thin batter, shredded cabbage and meat, with a fried egg and noodles. [33] Okonomiyaki is popular streetfare in cities including Manila, Taipei, Bangkok, and Jakarta. [34]

  3. Japanese regional cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_regional_cuisine

    Okonomiyaki - savory pancakes with cabbage, meat or seafood, flavored with Japanese worcestershire sauce and mayonnaise. Osaka style - ingredients are mixed into the batter before grilling. Has now spread nationwide. Hiroshima style - made out of layers of batter, cabbage, toppings, yakisoba and fried egg.

  4. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    Below is a list of dishes found in Japanese cuisine. Apart from rice, staples in Japanese cuisine include noodles, such as soba and udon. Japan has many simmered dishes such as fish products in broth called oden , or beef in sukiyaki and nikujaga .

  5. Dashi - Wikipedia

    en.wikipedia.org/wiki/Dashi

    Dashi forms the base for miso soup, clear broth soup, noodle broth soup, and many simmering liquids to accentuate the savory flavor known as umami. [1] Dashi is also mixed into the flour base of some grilled foods like okonomiyaki and takoyaki .

  6. List of noodles - Wikipedia

    en.wikipedia.org/wiki/List_of_noodles

    This is a list of notable types of noodles. A separate list is available for noodle dishes. Noodles are a type of staple food [1] made from some type of unleavened dough which is rolled flat and cut into long strips or strings. Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are often pan-fried or ...

  7. 30 Healthy Sheet Pan Recipes for Easy, Breezy Dinners (and ...

    www.aol.com/lifestyle/25-healthy-sheet-pan...

    This simple sheet pan recipe, featuring miso-glazed (and budget-friendly) cod, roasted broccoli and fragrant rice, makes cooking fish at home an absolute breeze. Each serving contains a whopping ...

  8. Udon - Wikipedia

    en.wikipedia.org/wiki/Udon

    Udon noodles are boiled in a pot of hot water. Depending on the type of udon, the way it is served is different as well. Udon noodles are usually served chilled in the summer and hot in the winter. In the Edo period, the thicker wheat noodle was generally called udon, and served with a hot broth called nurumugi (温麦).

  9. How to Make ’50s Noodle Casserole with Just About Any Ingredients

    www.aol.com/lifestyle/50s-noodle-casserole-just...

    Molded Strawberry Salad. This refreshing salad has two layers - a pretty pink bottom that includes sour cream, and a ruby red top with strawberries and pineapple.