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  2. Louse - Wikipedia

    en.wikipedia.org/wiki/Louse

    A louse's egg is commonly called a nit. Many lice attach their eggs to their hosts' hair with specialized saliva; the saliva/hair bond is very difficult to sever without specialized products. Lice inhabiting birds, however, may simply leave their eggs in parts of the body inaccessible to preening, such as the interior of feather shafts.

  3. Asellus aquaticus - Wikipedia

    en.wikipedia.org/wiki/Asellus_aquaticus

    Asellus aquaticus can breed throughout the year, if the temperature is high enough: they do not breed under cold temperatures. Maturity can be reached in few months under warm summer temperatures, but maturation may take as much as two years in permanently cold water bodies (e.g., high-latitude or mountain waters). [3]

  4. List of egg topics - Wikipedia

    en.wikipedia.org/wiki/List_of_egg_topics

    Also, names might not be the commonly accepted English-language terms for a particular topic. However, with food dishes, non-English names are often adopted into the culture, such as with " Huevos rancheros " as an egg dish found in Tex-Mex cuisine .

  5. Haematopinus suis - Wikipedia

    en.wikipedia.org/wiki/Haematopinus_suis

    The amber eggs are deposited on the lower half of the swine's side, or the neck, shoulders, flanks, or on the back of the ears. Lice eggs are commonly referred to as "nits". [Note 1] These nits have small holes for gas exchange, called opercula. Typically, eggs will hatch within 12–14 days, but this varies depending on temperature. [4]

  6. List of egg dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_egg_dishes

    Eggs, melted cheese, and chilis served on toast [19] Fios de ovos: Sweet Portugal: Angel hair, called in Portuguese fios de ovos ("egg threads"), is a traditional Portuguese sweet food made of eggs (chiefly yolks), drawn into thin strands and boiled in sugar syrup. Foi tong [20] Sweet Thailand: Derived from Portugal's fios de ovos. Egg foo yung ...

  7. Eggs as food - Wikipedia

    en.wikipedia.org/wiki/Eggs_as_food

    People in Southeast Asia began harvesting chicken eggs for food by 1500 BCE. [2] Eggs of other birds, such as ducks and ostriches, are eaten regularly but much less commonly than those of chickens. People may also eat the eggs of reptiles, amphibians, and fish. Fish eggs consumed as food are known as roe or caviar.

  8. Head lice DNA discovery reveals new details about first ... - AOL

    www.aol.com/head-lice-reveal-secrets-human...

    Evidence of this ancient connection includes a 10,000-year-old louse found on human remains at an archaeological site in Brazil and an inscription on a 3,700-year-old ivory lice comb that might be ...

  9. Category:Eggs in culture - Wikipedia

    en.wikipedia.org/wiki/Category:Eggs_in_culture

    Egg-and-spoon race; Egg balancing; Egg decorating; Egg decorating in Slavic culture; Egg drop competition; Egg Fu; Egg of Columbus; Egg of Columbus (mechanical puzzle) Egg oil; Egg shoeing; Egg Yolkeo; Egghead (DC Comics) Egging; Eggnog; Eggs of Steel: Charlie's Eggcellent Adventure; Elective Affinities (Magritte)

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