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  2. Energy factor - Wikipedia

    en.wikipedia.org/wiki/Energy_factor

    The energy factor metric only applies to residential water heaters, which are currently defined by fuel, type, and input capacity. [5] Generally, the EF number represents the thermal efficiency of the water heater as a percentage, since it is an average of the ratio of the theoretical heat required to raise the temperature of water drawn to the amount of energy actually consumed by the water ...

  3. Water heating - Wikipedia

    en.wikipedia.org/wiki/Water_heating

    They typically use low power heating elements, about 1 kW to 1.5 kW, and can provide hot water long enough for hand washing, or, if plumbed into an existing hot water line, until hot water arrives from a remote high capacity water heater. They may be used when retrofitting a building with hot water plumbing is too costly or impractical.

  4. Table of specific heat capacities - Wikipedia

    en.wikipedia.org/wiki/Table_of_specific_heat...

    Table of specific heat capacities at 25 °C (298 K) unless otherwise noted. [citation needed] Notable minima and maxima are shown in maroon. Substance Phase Isobaric mass heat capacity c P J⋅g −1 ⋅K −1 Molar heat capacity, C P,m and C V,m J⋅mol −1 ⋅K −1 Isobaric volumetric heat capacity C P,v J⋅cm −3 ⋅K −1 Isochoric ...

  5. Heat transfer coefficient - Wikipedia

    en.wikipedia.org/wiki/Heat_transfer_coefficient

    The overall heat transfer coefficient is a measure of the overall ability of a series of conductive and convective barriers to transfer heat. It is commonly applied to the calculation of heat transfer in heat exchangers, but can be applied equally well to other problems.

  6. Specific heat capacity - Wikipedia

    en.wikipedia.org/wiki/Specific_heat_capacity

    It was originally defined so that the specific heat capacity of liquid water would be 1 cal/(°C⋅g). The grand calorie (kilocalorie, kilogram-calorie, food calorie, kcal, Cal) is 1000 small calories, 4184 J exactly. It was defined so that the specific heat capacity of water would be 1 Cal/(°C⋅kg).

  7. Heat capacity - Wikipedia

    en.wikipedia.org/wiki/Heat_capacity

    In those contexts, the unit of heat capacity is 1 BTU/°R ≈ 1900 J/K. [5] The BTU was in fact defined so that the average heat capacity of one pound of water would be 1 BTU/°F. In this regard, with respect to mass, note conversion of 1 Btu/lb⋅°R ≈ 4,187 J/kg⋅K [ 6 ] and the calorie (below).

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