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View Recipe. Skillet Chicken Breast & Broccoli with Mustard-Rosemary Pan Sauce ... View Recipe. Baked Eggs in Tomato Sauce with Kale. ... Pastitsio is a classic Greek baked pasta dish made with ...
Giouvetsi, yiouvetsi, or youvetsi (Greek: γιουβέτσι, pronounced, from Turkish güveç) is a Greek dish made with chicken, lamb or beef and pasta, either kritharaki or hilopites (small square noodles), and tomato sauce (usually spiced with allspice and sometimes cinnamon, cloves or bay leaves). [1]
Lemony Chicken & Rice Soup Photographer: Jen Causey, Food Stylist: Emily Nabors Hall , Prop Stylist: Shell Royster The Greek lemon-chicken soup avgolemono is the inspiration for this 20-minute recipe.
When the pasta is done and the liquid is reduced, take the pasta out of the boiling water and place directly into the pan with the chicken and the sauce. Using a tong, mix all the ingredients ...
This one-pot pasta dish with white beans, spinach and sun-dried tomatoes is lively and vibrant and leaves you with an easy cleanup. Toasting the orzo before adding the broth adds another layer of ...
A baked pasta dish with a filling of ground, spiced minced meat and a Bechamel sauce topping. Pastitsada (παστιτσάδα) A casserole dish, traditional pastitsada recipe features spicy veal, beef or poultry. Pizza (πίτσα) The Greek version usually contains black olives, feta cheese, tomatoes, peppers and onions.
Get the Creamy Feta & Tomato Chicken recipe. PHOTO: LUCY SCHAEFFER; FOOD STYLING: LAURA REGE ... Get the Peruvian-Style Chicken With Green Sauce recipe. PHOTO: ANDREW BUI; FOOD STYLING: BARRETT ...
Neapolitan sauce – Tomato-based sauce derived from Italian cuisine; Pearà – Traditional Veronese sauce; Pesto alla Genovese – Sauce made from basil, pine nuts, Parmesan, garlic, and olive oil; Ragù – Meat-based sauce in Italian cuisine [48] Neapolitan ragù – Italian meat sauce; Ragù alla salsiccia – Tomato-based sauce with sausage