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  2. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    List of food preparation utensils Name Alternative names Purpose in food preparation Design Image Apple corer: To remove the core and pips from apples and similar fruits Apple cutter: To cut apple and similar fruits easily while simultaneously removing the core and pips. Cf. peeler: Baster

  3. Grater - Wikipedia

    en.wikipedia.org/wiki/Grater

    Several types of graters feature different sizes of grating slots, and can therefore aid in the preparation of a variety of foods. They are commonly used to grate vegetables, cheese and lemon or orange peel (to create zest), spices, such as ginger and nutmeg, and can also be used to grate other soft foods

  4. Kitchenware - Wikipedia

    en.wikipedia.org/wiki/Kitchenware

    Kitchenware refers to the tools, utensils, appliances, dishes, and cookware used in food preparation and the serving of food. [1] [2] Kitchenware can also be used to hold or store food before or after preparation. [3] [4]

  5. Peeler - Wikipedia

    en.wikipedia.org/wiki/Peeler

    A fixed blade (aka sugarcane peeler knife), Australian and Y peeler Using a peeler. A peeler (vegetable scraper) is a kitchen tool, a distinct type of kitchen knife, consisting of a metal blade with a slot with a sharp edge attached to a handle, used to remove the outer layer (the "skin" or "peel") of some vegetables such as potatoes, broccoli stalks, and carrots, and fruits such as apples and ...

  6. 10 Things In Your Kitchen To Toss Immediately, According To ...

    www.aol.com/10-things-kitchen-toss-immediately...

    These aren’t necessary to make vegetable noodles or spiralized vegetables. Instead, Peak suggests using a knife, potato peeler, or cheese grater. Related: 15 Refrigerator Organization Ideas You ...

  7. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface. Some materials conduct heat well; some retain heat well. Some surfaces are non-stick; some require seasoning.

  8. Washing Fruit With Vinegar: Is It Really Necessary? The ... - AOL

    www.aol.com/washing-fruit-vinegar-really...

    April 5, 2023 at 11:00 AM Along with plenty of pickle-flavored potato chips and Reese’s dipped animal crackers , we like to balance our diet with the obligatory fresh produce.

  9. Colander - Wikipedia

    en.wikipedia.org/wiki/Colander

    A colander (or cullender) is a kitchen utensil perforated with holes used to strain foods such as pasta or to rinse vegetables. [1] The perforations of the colander allow liquid to drain through while retaining the solids inside. It is sometimes called a pasta strainer. A sieve, with much finer mesh, is also used for straining.

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