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  2. Seafood boil - Wikipedia

    en.wikipedia.org/wiki/Seafood_boil

    The Low Country Boil may have possible influences from Louisiana, as there are some obvious similarities to some dishes of the cuisine of Louisiana. It showcases the same set of French, Spanish, African and Afro-Caribbean influences (spawning from the slave trade and Acadian expulsion), that Louisiana is known for. Meals for large gatherings of ...

  3. Lowcountry cuisine - Wikipedia

    en.wikipedia.org/wiki/Lowcountry_cuisine

    Lowcountry cuisine is the cooking traditionally associated with the South Carolina Lowcountry and the Georgia coast. While it shares features with Southern cooking , its geography, economics, demographics, and culture pushed its culinary identity in a different direction from regions above the Fall Line .

  4. Lowcountry boil is ‘king’ in Beaufort. Meet the cook tasked ...

    www.aol.com/news/lowcountry-boil-king-beaufort...

    Craig Reaves, owner of Sea Eagle Market, said 1,200 pounds of locally-caught shrimp will be used in the Lowcountry boil served at the Lowcountry Supper from 6 to 7:30 p.m. Thursday.

  5. A purist's low country boil makes a feast - AOL

    www.aol.com/news/purists-low-country-boil-makes...

    Jun. 8—The low country boil is a permanent fixture of the Southern diet. It's simple, maybe even minimalist, but hard to beat either in the realm of flavor and volume. A typical low country boil ...

  6. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Low Country of South Carolina and Georgia Frogmore stew, also known as low country boil, is a dish consisting of shell-on shrimp, smoked sausage, corn, and red potatoes all cooked together in a spice laden broth. It's typically served family style, on newspaper with lemon, cocktail sauce, and drawn butter. [168] [169] Hangtown fry: West

  7. 10 Classic Southern Holiday Recipes To Make Right Now

    www.aol.com/10-classic-southern-holiday-recipes...

    1. Oyster Dressing. You already know about cornbread stuffing (correctly referred to, when unstuffed into a turkey, as dressing). This low-country-style recipe for oyster dressing can help you be ...

  8. List of foods of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_of_the...

    Low-country boil – any of several varieties Frogmore stew – made with sausage, corn, crabs, and shrimp; popular in coastal South Carolina; Seafood muddle; Peanut soup – one of the oldest dishes consumed in the South, brought by Africans, mainly a dish of Virginia

  9. Category:Lowcountry cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Lowcountry_cuisine

    Lowcountry restaurants (2 P) ... Seafood boil; Shrimp and grits; Vertamae Smart-Grosvenor This page was last edited on 4 October 2010, at 04:15 (UTC) ...

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