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  2. Hazard - Wikipedia

    en.wikipedia.org/wiki/Hazard

    Another definition of risk is "the probable frequency and probable magnitude of future losses". This definition also focuses on the probability of future loss whereby the degree of vulnerability to hazard represents the level of risk on a particular population or environment. The threats posed by a hazard are:

  3. Hazard ratio - Wikipedia

    en.wikipedia.org/wiki/Hazard_ratio

    It should be clear that the hazard ratio is a relative measure of effect and tells us nothing about absolute risk. [13] While hazard ratios allow for hypothesis testing, they should be considered alongside other measures for interpretation of the treatment effect, e.g. the ratio of median times (median ratio) at which treatment and control ...

  4. Risk factor - Wikipedia

    en.wikipedia.org/wiki/Risk_factor

    Specific to public health policy, a determinant is a health risk that is general, abstract, related to inequalities, and difficult for an individual to control. [2] [3] [4] For example, poverty is known to be a determinant of an individual's standard of health. Risk factors may be used to identify high-risk people.

  5. Biological hazard - Wikipedia

    en.wikipedia.org/wiki/Biological_hazard

    A biological hazard, or biohazard, is a biological substance that poses a threat (or is a hazard) to the health of living organisms, primarily humans. This could include a sample of a microorganism, virus or toxin that can adversely affect human health. A biohazard could also be a substance harmful to other living beings. [a]

  6. Risk assessment - Wikipedia

    en.wikipedia.org/wiki/Risk_assessment

    In the context of public health, risk assessment is the process of characterizing the nature and likelihood of a harmful effect to individuals or populations from certain human activities. Health risk assessment can be mostly qualitative or can include statistical estimates of probabilities for specific populations.

  7. Biosafety - Wikipedia

    en.wikipedia.org/wiki/Biosafety

    Risk Group 2 : (moderate individual risk, low community risk) A pathogen that can cause human or animal disease but is unlikely to be a serious hazard to laboratory workers, the community, livestock or the environment. Laboratory exposures may cause serious infection, but effective treatment and preventive measures are available and the risk of ...

  8. Occupational hazard - Wikipedia

    en.wikipedia.org/wiki/Occupational_hazard

    Biological agents, which create biological hazards, include bacteria, fungi, viruses, microorganisms, and toxins. [13] These biological agents can cause adverse health effects in workers. Influenza is an example of a biological hazard which affects a broad population of workers. [14]

  9. Environmental hazard - Wikipedia

    en.wikipedia.org/wiki/Environmental_hazard

    Biological hazards, also known as biohazards, are organic substances that pose a threat to the health of living organisms, primarily humans. This can include medical waste, samples of a microorganism, virus, or toxin (from a biological source) that can impact human health. Biological hazards can also include substances harmful to animals.