enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Goya Foods - Wikipedia

   en.wikipedia.org/wiki/Goya_Foods

   Website. www.goya.com. Goya Foods, Inc. is a producer and distributor of foods and beverages sold in the United States and many Spanish-speaking countries. It has facilities in the United States (including Puerto Rico), the Dominican Republic and Spain. It is under third-generation ownership of the Spanish-American Unanue family and is ...

3. Adobo - Wikipedia

   en.wikipedia.org/wiki/Adobo

   Adobo. Adobo or adobar (Spanish: marinade, sauce, or seasoning) is the immersion of food in a stock (or sauce) composed variously of paprika, oregano, salt, garlic, and vinegar to preserve and enhance its flavor. The Portuguese variant is known as carne de vinha d'alhos. The practice, native to Iberia (Spanish cuisine [1] and Portuguese cuisine ...

4. Tostones - Wikipedia

   en.wikipedia.org/wiki/Tostones

   They are popular throughout the island and are sold frozen pre-made by Goya Foods, Mi Cosecha PR, and Titán products of Puerto Rico. Tostones rellenos is a traditional Puerto Rican dish of fried plantains or bread fruit shaped into cups and stuffed with various fillings.

5. Sofrito - Wikipedia

   en.wikipedia.org/wiki/Sofrito

   Sofrito (Spanish, Spanish: [soˈfɾito]), sofregit (Catalan, Catalan: [sufɾə'ʒit]), [1] soffritto (Italian, Italian: [sofˈfritto]), or refogado (Portuguese, Portuguese: [ʁɨfuˈɣaðu]), is a basic preparation in Mediterranean, Latin American, Spanish, Italian and Portuguese cooking. It typically consists of aromatic ingredients cut into ...

6. Goya CEO calls out Harris for price-fixing plan: She's ... - AOL

   www.aol.com/news/goya-ceo-calls-harris-price...

   The CEO of Goya Foods, the largest Hispanic-owned food company in the United States, reacted to Vice President Kamala Harris’ economic proposal last week, saying the government has "no business ...

7. Bay leaf - Wikipedia

   en.wikipedia.org/wiki/Bay_leaf

   The bay leaf is an aromatic leaf commonly used as a herb in cooking. It can be used whole, either dried or fresh, in which case it is removed from the dish before consumption, or less commonly used in ground form. The flavor that a bay leaf imparts to a dish has not been universally agreed upon, but many agree it is a subtle addition.