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Some hotels offer kitchen facilities or food storage. In some hotels, this may be in the form of a kitchenette, which may include a full-size or half-size refrigerator, an oven, a stove, a sink, and possibly some cabinets, although these are more common in extended stay hotels.
In 1999, Motel 6 launched Studio 6 Extended Stay, hotels with suites that are designed for longer stays and feature kitchenettes. In 2000, Motel 6 went international by opening its first location outside the U.S. in Burlington, Ontario, Canada. Then, in 2002, Motel 6 celebrated its 40th anniversary at its first location in Santa Barbara ...
The kitchens include at a minimum usually: a sink, a refrigerator (usually full size), a microwave oven, and a stovetop. Some kitchens also have dishwashers and conventional ovens. Extended stay hotels are aimed at business travelers on extended assignments, families in the midst of a relocation, and others in need of temporary housing.
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Staybridge Suites is an all-suite, residential-style brand of hotels owned by IHG Hotels & Resorts.The hotels are primarily targeted toward extended-stay and corporate travelers.
The whole sub floor of the kitchen was preplaced, several cabinets, the counter tops, new tile. I got a $30,000 kitchen remodel for about $800 out of pocket. Image credits: dbzmah
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During two decades of existence, Intown Suites has proved to be a very successful business, and is currently one of the fastest growing extended-stay chains. In May 2015, 50 properties were purchased by Starwood Capital Group. [2] In 1998, Intown Suites expanded from 26 to 76 properties in a $150 million investment, an alternative to going public.
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