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  2. Tony Packo's Cafe - Wikipedia

    en.wikipedia.org/wiki/Tony_Packo's_Cafe

    Tony Packo's Cafe is a restaurant that started in the Hungarian neighborhood of Birmingham, on the east side of Toledo, Ohio, at 1902 Front Street. Founded in 1932, the restaurant became famous when it was mentioned in several episodes of the 1972-83 M*A*S*H television series .

  3. Ramadan at Claremont Colleges' dining halls: Grape leaf ...

    www.aol.com/news/ramadan-claremont-colleges...

    They ate grape leaf dolmas, samosas, Israeli and Balela Middle Eastern salads, grilled harissa chicken — a first for Ruvalcaba’s dining hall — and beef kofta. They picked up bowls of tomato ...

  4. WHAT'S COOKING: Green Leaf, a restaurant that puts ... - AOL

    www.aol.com/whats-cooking-green-leaf-restaurant...

    The nine remaining siblings of the Sprang family of Shreve enjoyed a small reunion dinner at Green Leaf Restaurant in Wooster. Green Leaf is open seven days a week 7 a.m.-9 p.m. offering a wide ...

  5. Grape leaves - Wikipedia

    en.wikipedia.org/wiki/Grape_leaves

    Grape leaves, the leaves of the grapevine plant, are used in the cuisines of a number of cultures. They may be obtained fresh, or preserved in jars or cans. [ 1 ] [ 2 ] The leaves are commonly rolled or stuffed with mixtures of meat and rice to produce dolma (often, sarma ), found widely in the Mediterranean, Caucasus, Balkans, and Middle East ...

  6. What Are Grape Leaves? Here’s How to Cook With the ... - AOL

    www.aol.com/lifestyle/grape-leaves-cook...

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  7. Sarma (food) - Wikipedia

    en.wikipedia.org/wiki/Sarma_(food)

    Sarma made with grape leaves are called yaprak sarması (lit. ' leaf sarma ') or yaprak dolması (lit. ' leaf dolma ') in Turkish, yabraq (يبرق) or waraq 'inab (ورق عنب) lit. ' vine leaves ' or waraq dawālī (ورق دوالي) in Arabic. yarpaq dolması (lit. ' leaf dolma ') in Azerbaijani, [2] and dolme barg-e mo (دلمه برگ ...

  8. Top Chef: Las Vegas - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_Las_Vegas

    Winner: Michael (Grape Leaf Stuffed with "Couscous", Vinegar Glazed Grape & Scallop Kabob) Elimination Challenge: The chefs created two dishes to serve to 150 guests at a "crush party" to celebrate the grape harvest. With the exception of salt and pepper, all the ingredients had to be local.

  9. Agiorgitiko - Wikipedia

    en.wikipedia.org/wiki/Agiorgitiko

    Agiorgitiko vines are very susceptible to suffering from potassium deficiency (effects pictured on a grape leaf) The grape is a late budding and ripening variety that is prone to produce high yields if not kept in check by winter pruning or green harvesting.