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  2. What to know about deadly McDonald's E. coli outbreak

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    Dozens of people across the U.S. have contracted E. coli traced to ingredients in McDonald's Quarter Pounders, the Centers for Disease Control and Prevention (CDC) said Tuesday. As a result ...

  3. McDonald’s E coli outbreak cleared by CDC after investigation

    www.aol.com/mcdonald-e-coli-outbreak-cleared...

    The U.S. Food and Drug Adminstration issued a food safety alert in October after 49 cases of E. coli were reported McDonald’s E coli outbreak cleared by CDC after investigation Skip to main content

  4. 2024 McDonald's E. coli outbreak - Wikipedia

    en.wikipedia.org/wiki/2024_McDonald's_E._coli...

    Escherichia coli O157:H7 is a serotype of the bacterial species Escherichia coli and is one of the Shiga-like toxin–producing types of E. coli. It is a cause of disease, typically foodborne illness, through consumption of contaminated and raw food, including raw milk and undercooked ground beef. [10] [11]

  5. Deadly E. coli outbreak linked to McDonald's Quarter Pounders ...

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    The CDC recommends that anyone who recently ate a McDonald's Quarter Pounder and is suffering from severe E. coli symptoms — such as bloody diarrhea, a fever of more than 102 degrees, vomiting ...

  6. List of foodborne illness outbreaks in the United States

    en.wikipedia.org/wiki/List_of_foodborne_illness...

    E. coli O157:H7 from Taco Bell in South Plainfield, New Jersey and Long Island. 39 people in central New Jersey and on Long Island were sickened and suffered from hemolytic uremic syndrome. [55] Centers for Disease Control and Prevention at first believed the E. coli O157:H7 to be in the green onions. The FDA on December 13, 2006, said it could ...

  7. 2015 United States E. coli outbreak - Wikipedia

    en.wikipedia.org/wiki/2015_United_States_E._coli...

    The 2015 United States E. coli outbreak was an incident in the United States involving the spread of Escherichia coli O157:H7 through contaminated celery which was consumed in chicken salad at various large retailers. [1] [2] A product recall covering more than one dozen states and over 155,000 products has taken place as a result of the ...

  8. Dangerous E. coli levels shut down Atwater, Klode and Doctors ...

    www.aol.com/news/dangerous-e-coli-levels-shut...

    Children, the elderly and people with compromised immune systems are most at risk to developing harmful gastrointestinal symptoms if exposed.

  9. Enteroaggregative Escherichia coli - Wikipedia

    en.wikipedia.org/wiki/Enteroaggregative...

    Enteroaggregative Escherichia coli (EAEC) is a type of strain from E.coli. E.coli causes intestinal infections, some intestinal infections include diarrhea, fever and abdominal pain. Most severe cases can lead to bloody diarrhea, dehydration or even kidney failure.

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