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The River North Gallery District or simply River North, in Chicago, is in the Near North Side, Chicago. It once hosted the largest concentration of art galleries in the United States outside of Manhattan. [1] River North has experienced vast changes in the years 1990 - 2012, including the development of large high-rise buildings, nightclubs and ...
Frontera Grill is a Mexican restaurant in Chicago, Illinois. It is owned by Rick Bayless. It opened on March 21, 1987, at 445 N. Clark Street [1] in Chicago's River North neighborhood and was Bayless' first restaurant. [2] In 2011, the Chicago Sun-Times called it "a study in the art of Mexican cookery". [3]
In 1974, Lawry's opened a satellite in Chicago's River North district, [4] followed by restaurants in Dallas in 1983 and Las Vegas in 1997. Internationally, Lawry's opened in Jakarta in 1997, Singapore in 1999, Tokyo in 2001, Taipei in 2002, Hong Kong in 2006, Shanghai and Osaka in 2008, [ 5 ] [ 6 ] and Seoul in 2013. [ 7 ]
Maggiano's Little Italy (Italian: [madˈdʒaːno]) is an American casual dining restaurant chain specializing in Italian-American cuisine. The company was founded in Chicago's River North neighborhood, at Clark Street and Grand Avenue, in 1991 by Rich Melman 's Lettuce Entertain You Enterprises (LEYE). It was named after Melman's late partner ...
The Near North Side is the eighth of Chicago's 77 community areas. It is the northernmost of the three areas that constitute central Chicago, the others being the Loop and the Near South Side. The community area is located north and east of the Chicago River. To its east is Lake Michigan, and its northern boundary is the early 19th-century city ...
Gibsons Italia. Gibsons Italia is a steakhouse in River North, Chicago. It has consistently ranked on the World's 101 Best Steak Restaurants list. [ 1][ 2] Its sister restaurant, Gibsons Bar & Steakhouse on Rush Street, is Chicago's top-grossing independent restaurant. [ 3] Gibsons Restaurant Group is unique in having its own USDA certification.
Uno Pizzeria & Grill (formerly Pizzeria Uno and Uno Chicago Grill), or more informally as Uno’s, is a United States-origin franchised pizzeria restaurant chain under the parent company Uno Restaurant Holdings Corporation. Uno Pizzeria and Grill is best known for its Chicago-style deep dish pizza. Ike Sewell opened the first Pizzeria Uno in 1943.
There's a new type of envy swarming the streets of Chicago, or make that EnV, a new luxury 29-story highrise set to open in the River North neighborhood in June. The Web site campaign lures you in ...