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Tuna Casserole With Potato Chip Topping. ... Then it's topped with an irresistible, buttery Ritz cracker and poppy seed crust. Serve it with rice or egg noodles, or just a big salad on the side.
Heat the oven to 400°F. Stir the soup, milk, peas, tuna and noodles in a 3-quart casserole. Bake for 30 minutes or until the tuna mixture is hot and bubbling.
Vietnamese-Style Slaw With Tinned Tuna. leftover Vietnamese-Style Slaw. 2. 6-oz cans no-salt solid white tuna in water, drained and flaked into large pieces. 1/2 c. roasted, unsalted cashews, chopped.
Serve it up with a side salad, green beans or any healthy veggie for a complete meal you can feel good about serving to your family. Get the Chicken Cordon Bleu Casserole recipe . Caitlin Bensel
Tonnikalavuoka or tonnikalapastavuoka, literally meaning "tuna pasta casserole", is a Finnish version of the dish. It is one of the most popular school meals. [3] The primary ingredients are tuna and pasta, often with tomatoes and garlic included and shredded mozzarella sprinkled on top. [4] [5]
Canned tuna and egg noodles are the stars of this casserole dish, but you'll also find plenty of creamy sauce and frozen sweet peas. Don't forget to sprinkle crunchy potato chips on top! Get the ...
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A creamy pesto sauce with sweet shallots and wilted spinach gives a light and bright spin to classic tuna noodle casserole. Albacore tuna is an ideal choice, as it holds its texture well once ...
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