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Ariston Café. / 39.17722°N 89.66806°W / 39.17722; -89.66806. The Ariston Café is a historic restaurant located in Litchfield, Illinois, United States, along Old U.S. Route 66. It was added to the U.S. National Register of Historic Places in 2006.
Route 66 through Illinois MPS. NRHP reference No. 06000375. Added to NRHP. May 5, 2006. Dell Rhea's Chicken Basket is a restaurant in Willowbrook, DuPage County, Illinois. It is located along historical U.S. Route 66, near present-day Interstate 55.
A typical breakfast dish served at the Dixie. The Dixie Travel Plaza, previously known as the Dixie Truck Stop and Dixie Trucker's Home, [1] is a large trucker and travel plaza located in McLean, Illinois, on Interstate 55. [2] It was established by J.P. Walters and John Geske in 1928 on old US Route 66 as a small sandwich stand in a truck ...
One of the longest operating restaurants on Route 66 is Ariston Cafe. The restaurant actually predates Route 66 since it was built on the road's predecessor, Route 4, in 1924. The business was ...
Cozy Dog is a popular attraction on U.S. Route 66. The restaurant features Route 66 memorabilia and it also features a gift shop with Route 66 merchandise. Springfield, IL, memorabilia is housed there also. They have a guest book where tourists from all over can sign. Route 66 artist Bob Waldmire was the son of Ed and Virginia. He traveled ...
U.S. Route 66 (US 66, Route 66) was a United States Numbered Highway in Illinois that connected St. Louis, Missouri, and Chicago, Illinois. The historic Route 66, the Mother Road or Main Street of America, took long distance automobile travelers from Chicago to Southern California. The highway had previously been Illinois Route 4 (IL 4) and the ...
May 5, 2006. Lou Mitchell's, also known as Lou Mitchell's Restaurant, is a Chicago diner located at 565 W. Jackson Boulevard. It is a popular restaurant for commuters, as it is located near Union Station. It is also located near the start of U.S. Route 66 and was frequented by many people at the start of their journey along the road, earning it ...
Since 1954, the restaurant has been owned and operated by the Hastert family. Robert Hastert Sr. was the first family owner-manager. Hastert had begun as a wholesale poultry dealer at the Aurora Poultry Market during World War II and later owned the Harmony House restaurant in Aurora, Illinois, which he had opened four years before he bought White Fence Farm. [2]