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  2. Hot deal! Gordon Ramsay uses HexClad cookware - AOL

    www.aol.com/lifestyle/gordon-ramsay-hexclad...

    Gordon Ramsay uses HexClad cookware — and its frying pan is on mega sale. Rebecca Carhart. Updated December 16, 2022 at 11:41 AM. ... HexClad 13 Piece Non-Stick Cookware Set . $840 $932 Save $92.

  3. HexClad makes the best cookware sets—and right now ... - AOL

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    Shop early Black Friday deals on HexClad pots, pants, lids and accessories—all up to 40% off. HexClad makes the best cookware sets—and right now they're up to 40% off for Black Friday Skip to ...

  4. HexClad cookware combines the longevity of stainless steel ...

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    With HexClad, you don’t have to choose between nonstick and stainless steel cookware. These hybrid pans use laser etching to combine two materials that give you the searing power of stainless ...

  5. Induction cooking - Wikipedia

    en.wikipedia.org/wiki/Induction_cooking

    Induction-compatible cookware can nearly always be used on other stoves. Some cookware or packaging is marked with symbols to indicate compatibility with induction, gas, or electric heat. Induction cooking surfaces work well with any pans with a high ferrous metal content at the base. Cast iron pans and any black metal or iron pans are compatible.

  6. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. [1] [2] It is required for raw cast-iron cookware [3] and carbon steel, which otherwise rust rapidly in use, but is also used for many other types of cookware. An advantage of seasoning is that ...

  7. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    Cast iron is a poor heat conductor compared to copper and aluminum, and this can result in uneven heating if a cast-iron pan is heated too quickly or on an undersized burner. [7] Cast iron has a higher heat capacity than copper but a lower heat capacity than stainless steel or aluminum. [ 8 ]

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