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  2. Shrimp and prawn as food - Wikipedia

    en.wikipedia.org/wiki/Shrimp_and_prawn_as_food

    The term "prawn" is also loosely used for any large shrimp, especially those that come 15 (or fewer) to the pound (such as "king prawns", yet sometimes known as "jumbo shrimp"). Australia and some other Commonwealth nations follow this British usage to an even greater extent, using the word "prawn" almost exclusively.

  3. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Grape seed oil: 216 °C: 421 °F Lard: 190 °C: 374 °F [5] Mustard oil: 250 °C: 480 °F [11] Olive oil: Refined: 199–243 °C: 390–470 °F [12] Olive oil: Virgin: 210 °C: 410 °F Olive oil: Extra virgin, low acidity, high quality: 207 °C: 405 °F [3] [13] Olive oil: Extra virgin: 190 °C: 374 °F [13] Palm oil: Fractionated: 235 °C [14 ...

  4. Template:Comparison of cooking fats - Wikipedia

    en.wikipedia.org/wiki/Template:Comparison_of...

    Jump to content. Main menu. Main menu. move to sidebar hide. Navigation Main page; ... Olive oil [10] 100 13–19 59–74 6–16 190 °C (374 °F) [2] Rice bran oil ...

  5. Will Lemon Juice Cook Meat and Seafood? - AOL

    www.aol.com/lifestyle/food-will-lemon-juice-cook...

    The oil adds juiciness to the meat and the spices add flavor, but neither of those would have any affect on the meat without acid, the marinade superstar. Acids like lemon juice,

  6. Liquid smoke - Wikipedia

    en.wikipedia.org/wiki/Liquid_smoke

    Pyrolysis or thermal decomposition of wood in a low oxygen manner originated prehistorically to produce charcoal. Condensates of the vapors eventually were made and found useful as preservatives. For centuries, water-based condensates of wood smoke were popularly called "wood vinegar", presumably due to its use as food vinegar.

  7. Vinaigrette - Wikipedia

    en.wikipedia.org/wiki/Vinaigrette

    Olive oil and neutral vegetable oils such as soybean oil, canola oil, corn oil, sunflower oil, safflower oil, peanut oil, or grape seed oil are all common. Different vinegars, such as raspberry, create different flavors, and lemon juice or alcohol, such as sherry , may be used instead of vinegar.

  8. Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_cuisine

    Tirokafteri, [258] [259] spread and dip from feta cheese, yogurt, hot peppers, olive oil, and vinegar. Paprika, [260] sweet paprika, concentrate tomato paste, roasted red pepper (Florina pepper), feta cheese, olive oil. Taramosalata, [261] [262] spread and dip from taramás fish roe mixed with olive oil, lemon juice, and a starchy base of bread ...

  9. Can you use olive oil during sex? 5 things to know about lube

    www.aol.com/lifestyle/olive-oil-during-sex-5...

    However, keep in mind that these oils can damage condoms, and there is some evidence that suggests using oil-based lubricants may be more difficult for one’s vagina to clean out naturally ...

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