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  2. 25 Delicious Cobbler Recipes That Are Excellent Finales for ...

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    This Caramel Apple Cobbler Recipe is the perfect combination of delicious tart apples coated in cinnamon and smooth homemade caramel, all in an amazing warm apple cobbler, made from scratch!

  3. 20 Dutch Oven Dinners to Keep You Cozy All Winter - AOL

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    Littleneck clams are steamed in a white wine and garlic sauce and served over no-stir brown rice risotto that’s baked in the oven and made creamy by adding Parmesan cheese and a little butter.

  4. You Just Got a Dutch Oven—Here Are 17 High-Protein Recipes to ...

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    This hearty and warming chicken-and-dumplings soup features whole-wheat biscuits that offer a boost of fiber while maintaining a light texture. Thyme and parsley add freshness to the traditional ...

  5. List of pies, tarts and flans - Wikipedia

    en.wikipedia.org/wiki/List_of_pies,_tarts_and_flans

    Apple crisp Apple crumble: United States, England Sweet A dessert consisting of baked apples topped with a crispy crust. Many different kinds of fruit can substituted for apples, and one of the most common variants is 'apple rhubarb crisp' including rhubarb. It is a simpler alternative to apple pie and apple cobbler. Apple pie: United Kingdom

  6. Cobbler (food) - Wikipedia

    en.wikipedia.org/wiki/Cobbler_(food)

    Cobbler is a dessert consisting of a fruit (or less commonly savory) filling poured into a large baking dish and covered with a batter, biscuit, or dumpling (in the United Kingdom) before being baked. Some cobbler recipes, especially in the American South, resemble a thick-crusted, deep-dish pie with both a top and

  7. The 50 Best Dutch Oven Recipes to Cozy Up with This Winter - AOL

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    Whether you’re making a big batch of soup , baking bread , braising beef... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...

  8. No-knead bread - Wikipedia

    en.wikipedia.org/wiki/No-knead_bread

    According to one version of the method described by New York baker Jim Lahey, [5] in his book My Bread, one loaf of the bread is made by mixing 400 g (approximately 3 cups) bread flour, 8 g (approximately 1¼ teaspoons) salt and 1 g (approximately ¼ teaspoon) instant yeast with 300 mL (approximately 1 1/3 cups) cool water to produce a 75% ...

  9. It's Finally Apple Picking Season! These 89 Apple Recipes ...

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    Celebrate fall with making these sweet and savory apple recipes, featuring pies, dinners, and holiday treats you'll want to eat all season long. ... but instead of flour and oat topping, bread ...