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Bouchon (also known as Bouchon Bistro) is a French-style restaurant with locations in Yountville, California and Las Vegas. The restaurant was founded by Thomas Keller in 1998. [1] [2] The Yountville location was awarded a star by the Michelin Guide for its 2007 edition, but lost it fifteen years later with the 2022 update. [3] [4]
Ad Hoc is a family-style [1] comfort food restaurant in Yountville, California. Opened by Thomas Keller in September 2006, [ 2 ] Ad Hoc was meant to serve as a temporary cafe for six months but was retained as a permanent establishment.
The Restaurant at Meadowood was a Michelin Guide 3-star restaurant [2] at the Meadowood Napa Valley resort in Napa Valley, California which specialized in local, sustainable California cuisine. [3] The restaurant applied a "slightly more modern approach" with the use of emulsifiers, gelling agents and stabilizers. [3]
The French Laundry is a three-Michelin star French and Californian cuisine restaurant located in Yountville, California, in the Napa Valley. Sally Schmitt opened The French Laundry in 1978 and designed her menus around local, seasonal ingredients; she was a visionary chef and pioneer of California cuisine.
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Christopher Kostow (born 1976) is the executive chef at The Restaurant at Meadowood in Napa Valley, California. Under chef-owner Kostow, The restaurant was awarded three stars by the Michelin Guide consecutively from 2011 to 2019. In 2013, Chef Kostow was awarded the James Beard Foundation Award for "Best Chef: West".
Wine Country is a region of California, in the northern San Francisco Bay Area, known worldwide as a premier wine-growing region. [1] The region is famed for its wineries, its cuisine, [2] Michelin star restaurants, boutique hotels, luxury resorts, historic architecture, [3] and culture. [4]
Napa County (/ ˈ n æ p ə / ⓘ) is a county north of San Pablo Bay located in the northern portion of the U.S. state of California.As of the 2020 census, the population was 138,019. [7]