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  2. Lo mein - Wikipedia

    en.wikipedia.org/wiki/Lo_mein

    The term lo mein comes from the Cantonese 撈麵, meaning "stirred noodles". [1] The Cantonese use of the character 撈, pronounced lou and meaning "to stir", in its casual form, differs from the character's traditional Han meaning of "to dredge" or "to scoop out of water" in Mandarin, in which case it would be pronounced as laau or lou in Cantonese (lāo in Mandarin).

  3. Lor mee - Wikipedia

    en.wikipedia.org/wiki/Lor_mee

    The thick gravy is made of corn starch, spices, meat, seafoods and eggs. The ingredients added into the noodles are usually ngo hiang, fish cake, fish, round and flat meat dumplings (usually chicken or pork), half a boiled egg, and other items depending on the stall and the price paid. Vinegar and garlic can be added as an optional item. Lor ...

  4. Chow Mein vs. Lo Mein: What’s the Difference Between These ...

    www.aol.com/chow-mein-vs-lo-mein-010000370.html

    Lo mein is best made with fresh noodles, and chow mein can be made with either fresh or dried noodles. The noodles are usually about an eighth of an inch thick (slightly thicker than spaghetti ...

  5. Chow Mein vs. Lo Mein: What’s the Difference Between These ...

    www.aol.com/chow-mein-vs-lo-mein-190000318.html

    Chow Mein vs. Lo Mein: What Is the Difference? Both of these noodle dishes are Chinese in origin and made with egg noodles (plus a combination of vegetables and sometimes meat or seafood), but ...

  6. Noodle - Wikipedia

    en.wikipedia.org/wiki/Noodle

    Fried noodles: dishes made of noodles stir fried with various meats, seafood, vegetables, and dairy products. Examples include chow mein, lo mein, mie goreng, hokkien mee, some varieties of pancit, yakisoba, tallarín saltado, and pad thai. Noodle soup: noodles served in broth.

  7. Chow Mein vs. Lo Mein: What’s the Difference Between These ...

    www.aol.com/entertainment/chow-mein-vs-lo-mein...

    Chow mein vs. lo mein: What is the difference?Both of these noodle dishes are Chinese in origin and made with egg noodles (plus a combination of vegetables and sometimes meat or seafood), but ...

  8. What's the Difference Between Chow Mein and Lo Mein? - AOL

    www.aol.com/lifestyle/whats-difference-between...

    It may be difficult to tell the difference between chow mein versus lo mein. Find out the ingredients and cooking methods that set them apart.

  9. Chinese noodles - Wikipedia

    en.wikipedia.org/wiki/Chinese_noodles

    The dough for noodles made from wheat flour is typically made from wheat flour, salt, and water, with the addition of eggs or lye depending on the desired texture and taste of the noodles. Rice or other starch-based noodles are typically made with only the starch or rice flour and water.

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