Search results
Results from the WOW.Com Content Network
It's a little smaller, but the McDonald's Happy Meal New York artist Sally Davies bought six months ago looks pretty much the same as the day she brought it home. Yes, you read that right. Six ...
But before you go blaming it all on the hypocrisy of the Golden Arches, note that the U.S. isn't the only country feasting on McDonald's wares. In fact, the company currently operates more than ...
If you're curious how healthy your favorite McDonald's menu items really are (or aren't), you can check out the fast food company's website. There, McD's shares key nutritional information and ...
3. The Straws Are Probably What Makes McDonald’s Coke Superior. If you swear McDonald’s Coke or Diet Coke is just better than anywhere else, you’re not imagining it. The fast-food chain says ...
Buttermilk Crispy Tenders (and their precursor, Chicken Selects) were chicken strips sold by the international fast food restaurant chain McDonald's in the United States and Canada. Chicken Selects were introduced in early 1998 for a limited time and offered again in early 2002 and late 2003 and then permanently starting in 2004.
A PETA activist dressed as a chicken confronts the manager of the Times Square McDonald's over the company's animal welfare standards.. The American restaurant chain McDonald's has been criticised for numerous aspects of its business, including the health effects of its products, its treatment of employees, the environmental impact of its operations, and other business practices.
Available starting January 7, the McValue menu will include the fan-favorite $5 Meal Deal, exclusive in-app offers, and local food and drink deals. In addition to those bargains, McDonald's will ...
Issues of food spoilage do not necessarily have to do with the quality of the food, but more so with the safety of consuming said food. However, there are cases where food has been proven to contain toxic ingredients. 200 years ago, Claviceps purpurea , a type of fungus, was linked to human diseases and 100 years ago in Japan, yellow rice was ...