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  2. As a chef, there are 6 things I'll always order at a steak ...

    www.aol.com/news/chef-6-things-ill-always...

    As a trained chef and food writer, here are the six things I would happily get at a steak house and four items I steer clear of. I go for the filet mignon, served pink. I prefer to have the filet ...

  3. Cantonese restaurant - Wikipedia

    en.wikipedia.org/wiki/Cantonese_restaurant

    Nearly all the Cantonese restaurants provide yum cha, dim sum, dishes, and banquets with their business varying between the hour of the day.Some restaurants try to stand out by becoming more specialised (focusing on hot pot dishes or seafood, for example), while others offer dishes from other Chinese cuisines such as Sichuan, Shanghai, Fujian (Teochew cooking, a regional variation of Guangzhou ...

  4. Tim Ho Wan - Wikipedia

    en.wikipedia.org/wiki/Tim_Ho_Wan

    Tim Ho Wan (Chinese: 添好運) is a Hong Kong dim sum restaurant chain originating from Hong Kong. Known for being "the world's cheapest Michelin-star restaurant", the chain has since expanded and now has franchises in 12 countries. [3] [4] In November 2024, the company was acquired by Jollibee Foods Corporation of the Philippines. [5]

  5. Chinese regional cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_regional_cuisine

    It is known for dim sum, a Cantonese term for small hearty dishes, which became popular in Hong Kong in the early 20th century. [1] [7] These bite-sized portions are prepared using traditional cooking methods such as frying, steaming, stewing, and baking. It is designed so that one person may taste an assortment of different dishes in bite-size.

  6. Review: Smoque Steak, a different kind of steak in Chicago - AOL

    www.aol.com/lifestyle/review-smoque-steak...

    When you make it over to Smoque Steak, a modern neighborhood steakhouse in Avondale by the owners of Smoque BBQ, you’ll probably see Barry Sorkin. He’s the most familiar face from the barbecue ...

  7. File:How To Dim Sum - A Beginner's Guide.webm - Wikipedia

    en.wikipedia.org/wiki/File:How_To_Dim_Sum_-_A...

    English: Dim Sum 101: it's easy and it's fun! We recommend wu gok (deep fried taro dumpling), har gow (shrimp dumplings), siu mai (shrimp and pork dumplings), and cha siu bao (pork buns). For the adventurous, feng zhao (chicken feet or phoenix claws)! Let's go yum cha! (Let's go drink tea).

  8. Dim sum - Wikipedia

    en.wikipedia.org/wiki/Dim_sum

    A dim sum restaurant in Hong Kong A video guide to dim sum. Dim sum is part of the Chinese tradition of snacks originating from the Song dynasty (960–1279), when royal chefs created various dishes such as minced pheasant, lark tongue, and desserts made from steamed milk and bean paste. [34]

  9. 'It feels like a harvest': Peoria business owner overcomes ...

    www.aol.com/feels-harvest-peoria-business-owner...

    River City Grill, a new Chicago-style restaurant behind TequilaRia Wine and Spirits at 3504 N. Prospect Road Suite B in Peoria is open for business. Address: 3504 N. Prospect Ave. Suite B, Peoria.