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Wyndham Hotels & Resorts, Inc., is an American hospitality company based in Parsippany, New Jersey, United States. It describes itself as the largest hotel franchisor in the world, with 9,100 locations. [4] [5] The company was formed on June 1, 2018, as a spin-off from Wyndham Worldwide, which is now known as Travel + Leisure. [6]
La Quinta by Wyndham, also known as La Quinta Inn & Suites (Spanish: La Quinta, "the country villa", pronounced [la ˈkinta]) is a chain of limited service hotels in the United States, Canada, Mexico, and Honduras owned by Wyndham Hotels & Resorts. La Quinta Holdings, Inc. first sold shares to the public in April 2014.
Travel + Leisure Co. (formerly Wyndham Destinations, Inc., and Wyndham Worldwide Corporation) is an American timeshare company headquartered in Orlando, Florida. [7] It develops, sells, and manages timeshare properties under several vacation ownership clubs, including Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, and Accor Vacation Club.
Cabo San Lucas and San José del Cabo are served by Los Cabos International Airport. In 2022, Los Cabos Airport received more than 3.3 million visitors – a more than 20% projected growth when compared to 2021 and a 32% compounded growth over the last five years with 800 thousand more passengers than 2017. [12]
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Grand Velas Resorts opened the Los Cabos resort in November 2016 in the municipality of the same name in Baja California Sur. [20] Francisco Sixtos and Sidney Schutte are the executive chefs of Cocina de Autor. [1] Sixtos was born in Guadalajara, Jalisco, and has worked at the kitchens of Le Méridien, Hyatt and Carlyle hotels. [26]
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