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2. Galileo thermometer - Wikipedia

   en.wikipedia.org/wiki/Galileo_thermometer

   A Celsius Galilean thermometer in two degree gradations. A risen orange orb denotes 24 °C. A Galileo thermometer (or Galilean thermometer) is a thermometer made of a sealed glass cylinder containing a clear liquid and several glass vessels of varying density. The individual floats rise or fall in proportion to their respective density and the ...

3. Mercury-in-glass thermometer - Wikipedia

   en.wikipedia.org/wiki/Mercury-in-glass_thermometer

   A medical mercury-in-glass maximum thermometer showing the temperature of 38.7 °C (101.7 °F). One special kind of mercury-in-glass thermometer, called a maximum thermometer, works by having a constriction in the neck close to the bulb. As the temperature rises, the mercury is pushed up through the constriction by the force of expansion.

4. Thermoscope - Wikipedia

   en.wikipedia.org/wiki/Thermoscope

   The device was built from a small vase filled with water, [4] attached to a thin vertically rising pipe, with a large empty glass ball at the top. Changes in temperature of the upper ball would exert positive or negative pressure on the water below, causing it to rise or lower in the thin column. [ 3 ]

5. Thermometer - Wikipedia

   en.wikipedia.org/wiki/Thermometer

   A thermometer has two important elements: (1) a temperature sensor (e.g. the bulb of a mercury-in-glass thermometer or the pyrometric sensor in an infrared thermometer) in which some change occurs with a change in temperature; and (2) some means of converting this change into a numerical value (e.g. the visible scale that is marked on a mercury ...

6. Temperature measurement - Wikipedia

   en.wikipedia.org/wiki/Temperature_measurement

   Many methods have been developed for measuring temperature. Most of these rely on measuring some physical property of a working material that varies with temperature. One of the most common devices for measuring temperature is the glass thermometer. This consists of a glass tube filled with mercury or some other liquid, which acts as the ...

7. The Secret to Smooth, Creamy, Never-Grainy, Fool-Proof Fudge

   www.aol.com/secret-smooth-creamy-never-grainy...

   After the mixture raches the soft-ball stage, you want to let the fudge cool to about 115° without stirring. Potential grainy moment: If you stir your fudge before it cools to 115 ° F crystals ...