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French Vanilla are an American art punk band consisting of Sally Spitz (vocals), Ali Day (guitar), Daniel Trautfield (saxophone, bass), and Greg Shilton (drums).
By the 18th century, the French were using vanilla to flavor ice cream. [11] Until the mid-19th century, Mexico was the chief producer of vanilla. [12] In 1819, French entrepreneurs shipped vanilla fruits to the islands of Réunion and Mauritius in hopes of producing vanilla there.
Edmond Albius (c. 1829 – 9 August 1880) [1] was a horticulturalist from Réunion.Born into slavery, Albius became an important figure in the cultivation of vanilla. [2] At the age of 12, he invented a technique for pollinating vanilla orchids quickly and profitably.
Brioche – Type of French pastry; Canelé – French rum and vanilla pastry; Chouquette – Petits fours originating in France; Coussin de Lyon – Sweet pastry specialty of Lyon, France; Croissant – Crescent-shaped viennoiserie pastry; Croquembouche – French dessert; Croustade – Culinary term for a crust or pie-crust of any type
Pages for logged out editors learn more. Contributions; Talk; French vanilla
A review in The Spirits Business said its taste profile has " 'rich' notes of fresh fruit, vanilla and a hint of French oak". [16] In brandy production, " VS " is an abbreviation for "very special" and typically refers to a blend in which the youngest brandy has been aged for at least two years in a cask .
Mille-feuille - Wikipedia
A canelé (French:) is a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust. It takes the shape of a small, striated cylinder up to five centimeters in height with a depression at the top.