enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Carrageenan - Wikipedia

    en.wikipedia.org/wiki/Carrageenan

    Refined carrageenan has a 2% maximum for acid-insoluble material and is produced by alcohol precipitation or potassium chloride gel press process. [19] Semi-refined carrageenan has a much higher cellulose content [21] and is produced in a less complex process. Indonesia, the Philippines, and Chile are three main sources of raw material and ...

  3. File:Moleculare structure of different carrageenan types.svg

    en.wikipedia.org/wiki/File:Moleculare_structure...

    The following other wikis use this file: Usage on cs.wikipedia.org Karagenan; Usage on de.wikipedia.org Carrageen; Usage on el.wikipedia.org Καραγενάνη

  4. Hypnea - Wikipedia

    en.wikipedia.org/wiki/Hypnea

    Differences in carrageenan chemistry, with Hypneaceae species producing kappa-carrageenan and Cystocloniaceae producing lambda-carrageenan, was another reason for their distinction. [5] However, these criteria were questioned and molecular analysis later showed that the two families had similar vegetative and reproductive characters.

  5. Optical chemical structure recognition - Wikipedia

    en.wikipedia.org/wiki/Optical_chemical_structure...

    Optical chemical structure recognition (OCSR) is the translation of images that depict chemical structure information into machine-readable formats. [1] It addresses the challenge of translating chemical structures from graphical representations into their corresponding chemical formulas.

  6. Astaxanthin - Wikipedia

    en.wikipedia.org/wiki/Astaxanthin

    Astaxanthin / æ s t ə ˈ z æ n θ ɪ n / is a keto-carotenoid within a group of chemical compounds known as carotenoids or terpenes. [3] [4] [5] Astaxanthin is a metabolite of zeaxanthin and canthaxanthin, containing both hydroxyl and ketone functional groups.

  7. Poligeenan - Wikipedia

    en.wikipedia.org/wiki/Poligeenan

    Poligeenan is produced by the harsh acid degradation of carrageenan. Carrageenan in solution is processed at low pH (~1.0) and high temperature (90 °C (190 °F)) for up to six hours until the weight-average molecular weight (M w) has been reduced to the range 10,000 – 20,000 daltons (10–20 kDa).

  8. Chondrus crispus - Wikipedia

    en.wikipedia.org/wiki/Chondrus_crispus

    Chondrus crispus—commonly called Irish moss or carrageenan moss (Irish carraigín, "little rock")—is a species of red algae [1] which grows abundantly along the rocky parts of the Atlantic coasts of Europe and North America. In its fresh condition it is soft and cartilaginous, varying in color from a greenish-yellow, through red, to a dark ...

  9. κ-Carrageenase - Wikipedia

    en.wikipedia.org/wiki/Κ-Carrageenase

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Help; Learn to edit; Community portal; Recent changes; Upload file