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  2. I Tried 7 Arby’s Sliders, and Only Two of Them Are ... - AOL

    www.aol.com/tried-7-arby-sliders-only-204400520.html

    Best: Bourbon BBQ Chicken Slider. $2.49. The bourbon BBQ sauce really isn’t bad, and paired with the pickles and the crispy onion strings, I’m on board.

  3. Slide into summer with easy slow cooker barbecue beef sliders ...

    www.aol.com/slide-summer-easy-slow-cooker...

    ¾ teaspoon freshly ground black pepper. Slow Cooker Barbecue Beef Sliders. Dry rub, from above. 3 to 4 pound Chuck Roast. 3 cups store-bought barbecue sauce, divided. 12 Slider buns. Directions ...

  4. Food Paradise season 12 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_12

    "Prime Brisket" – prime beef brisket (rubbed with black pepper and salt), smoked low and slow for 18 hours, wrapped in butcher paper after 12 hours, and smoked for 6 more hours with post oak wood, sliced and served with white bread, mashed potatoes and coleslaw.

  5. These Beef Sliders Are Filling Enough for a Meal (But Cute ...

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  6. Barbecue sandwich - Wikipedia

    en.wikipedia.org/wiki/Barbecue_sandwich

    Some versions prepared with beef brisket include both lean and fatty portions from the cut of beef [3] [8] to enhance their flavor. Pre-packaged barbecue sandwiches are also manufactured. [9] Breads used in the preparation of barbecue sandwiches include white bread, [3] hamburger buns, whole wheat bread and even rye bread. [10]

  7. Montreal-style smoked meat - Wikipedia

    en.wikipedia.org/wiki/Montreal-style_smoked_meat

    Medium and medium fat: the most popular cuts from the middle of the brisket. Occasionally, a sliced mix of lean and fat meats. Old-fashioned: a cut between medium and fatty and often cut a bit thicker. Fat: from the fat end of the brisket; Speck: consists solely of the spiced subcutaneous fat from the whole brisket without meat.

  8. Beef Brisket with Lemon-Oregano Sauce Recipe - AOL

    www.aol.com/food/recipes/beef-brisket-lemon...

    Roast the brisket on the top shelf of the oven for 15 minutes, until deeply golden and crispy on top. Transfer to a cutting board and let rest for 15 minutes. Thinly slice the brisket and drizzle ...

  9. List of beef dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_beef_dishes

    This is a list of notable beef dishes and foods, whereby beef is used as a primary ingredient. Beef is the culinary name for meat from bovines, especially cattle. Beef can be harvested from cows, bulls, heifers or steers. Acceptability as a food source varies in different parts of the world.

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