enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. What Apples Are Best In Apple Pie? - AOL

   www.aol.com/apples-best-apple-pie-220211241.html

   3. Braeburn. Sweet and slightly tart, Windham especially likes to use Braeburn apples for their “complex, pear-like flavor.” Sounds divine, right?

3. These Apples Are The Secret To A Perfect Apple Pie - AOL

   www.aol.com/heres-why-sweet-tart-apples...

   Here's a list of the best apples for baking apple pie. All of these picks are great for baking and won't turn to mush in the oven. Don't forget to mix and match the sweet and tart picks for the ...

4. Don't Ever Use These Apples In Your Pies - AOL

   www.aol.com/definitive-guide-every-kind-apple...

   Jonathan apples offer a more subtle tartness—not as much as a Granny Smith, but still intense enough to work well with a sweeter variety for a pie, cider, or any baking need. Use for baking ...

5. Golden Delicious - Wikipedia

   en.wikipedia.org/wiki/Golden_Delicious

   [12] [13] America's Test Kitchen, Food Network, and Serious Eats all list Golden Delicious apples as one of the best apples for baking apple pie due to its balanced flavor and its high pectin content that allows it to stay intact when cooked. [14] [15] [13] Density 0.79 g/cc; Sugar 13.5%; Acid 5.6 gram/litre; Vitamin C 10–20 mg/litre [16]

6. It's Finally Apple Picking Season! These 89 Apple Recipes ...

   www.aol.com/finally-apple-picking-season-89...

   This pie, a cross between a pumpkin and a Dutch apple pie, is adorned with an irresistible crunchy crumble. Use store-bought or homemade apple butter –either works! Get the Apple Butter Pie recipe .

7. The Best Baking Apples for All of Your Fall Baking Projects - AOL

   www.aol.com/lifestyle/best-baking-apples-fall...

   Not every Delicious apple makes the cut. For premium support please call: 800-290-4726 more ways to reach us

8. Macoun apple - Wikipedia

   en.wikipedia.org/wiki/Macoun_apple

   'Macoun' apples are a cross between the 'McIntosh' and 'Jersey Black' cultivars. [1] The Macoun ("Ma-cown," after the variety's namesake, Canadian horticulturalist W.T. Macoun , but sometimes also pronounced either "Ma-coon" or "McCowan") was developed at the New York State Agricultural Experiment Station in Geneva , by Richard Wellington.

9. German baked apples - Wikipedia

   en.wikipedia.org/wiki/German_baked_apples

   Some versions are baked in a baking dish with white wine and honey and baked until tender. They are usually served with vanilla custard or ice cream. [6] Apples can be baked on top of a wood stove or in the oven in round enamel cast iron dishes called "apple schnitzers". The dish has a spike in the center that cooks the cored apple from the ...