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  2. How to Make Natural Food Coloring Using Everyday Ingredients

    www.aol.com/natural-food-coloring-using-everyday...

    How to Make Food Coloring For liquid food colorings , start by reducing the juice or infused liquid (like tea or coffee): Place one cup of liquid in a small saucepan and bring to a boil.

  3. Red pigments - Wikipedia

    en.wikipedia.org/wiki/Red_pigments

    Unlike vermilion or red ochre, made from minerals, red lake pigments are made by mixing organic dyes, made from insects or plants, with white chalk or alum. Red lac was made from the gum lac, the dark red resinous substance secreted by various scale insects, particularly the Laccifer lacca from India. [7]

  4. Food coloring - Wikipedia

    en.wikipedia.org/wiki/Food_coloring

    A variety of food colorings, added to beakers of water. Food coloring, color additive or colorant is any dye, pigment, or substance that imparts color when it is added to food or beverages. Colorants can be supplied as liquids, powders, gels, or pastes. Food coloring is commonly used in commercial products and in domestic cooking.

  5. Our Candy Cane Cake Is Red, White & Everything Right - AOL

    www.aol.com/candy-cane-cake-red-white-170000242.html

    Place a red layer on top; spread 3/4 c. white frosting on top. Repeat, alternating layers. On top layer, spread 1 1/2 c. white frosting on top and sides to create a crumb coat.

  6. Amaranth (dye) - Wikipedia

    en.wikipedia.org/wiki/Amaranth_(dye)

    Amaranth, FD&C Red No. 2, E123, C.I. Food Red 9, Acid Red 27, Azorubin S, or C.I. 16185 is a modified red azo dye used as a food dye and to color cosmetics.The name was taken from amaranth grain, a plant distinguished by its red color and edible protein-rich seeds.

  7. What Foods and Products Have Red Dye No. 3, and Why Did ...

    www.aol.com/foods-products-red-dye-no-113000079.html

    In 1990, the Food and Drug Administration (FDA) banned the use of red dye No. 3 in cosmetics due to studies that linked high doses of the additive to thyroid cancer in animals. However, it was ...

  8. Red cooking - Wikipedia

    en.wikipedia.org/wiki/Red_cooking

    Red-cooked ribs Ham hock. Soy sauce (usually a mix of light and dark soy sauce), fermented bean paste, red fermented tofu or rock sugar is commonly used to both flavor and impart a reddish brown hue to the items being cooked. Food coloring is sometimes added for a more intense red coloration.

  9. Carmine (color) - Wikipedia

    en.wikipedia.org/wiki/Carmine_(color)

    This is an accepted version of this page This is the latest accepted revision, reviewed on 15 June 2024. Very slightly purplish, deep red For the pigments used to make the color, see Carmine. "Carmine red" redirects here. For the RAL color, see Carmine red (RAL). Carmine Powdered carmine pigment Color coordinates Hex triplet #960018 sRGB B (r, g, b) (150, 0, 24) HSV (h, s, v) (350°, 100%, 59% ...

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