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Getty Images Bright lights, big money, and tons of action - this is Las Vegas in a nutshell. We all see it on television and in the movies in one of the few instances that entertainment and ...
An Atomic cocktail recipe as described by noted cocktail historian David Wondrich [8] calls for equal parts vodka and brandy (or Cognac) that is either stirred or shaken with a small amount of sherry, then strained, and finally mixed with Brut (dry) champagne, frequently described as being garnished with an orange wedge.
Alex was a French restaurant located in Las Vegas, Nevada that held two Michelin stars. It is the namesake restaurant of celebrity chef Alessandro Stratta, Iron Chef USA, and winner of the James Beard Foundation Award for "Best Chef Southwest" in 1998. [1] The restaurant was well known for Stratta's unique approach and attention to molecular ...
Picasso was a restaurant run by chef Julian Serrano in Las Vegas, Nevada, United States. [1] The name is derived from the artist Pablo Picasso and features the artist's paintings throughout the restaurant. [2] The cuisine of Picasso was French with a Spanish influence, and the restaurant was known for its reinvention and interpretation of these ...
Horace and Yolanda Robinson, who moved to Las Vegas in 2007 to look after Yolanda’s mother, had heard owner Trina Jiles talking about her restaurant on a local radio station just a few days earlier.
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Reno proudly displays its nickname as "The Biggest Little City in the World" on a large sign above a downtown street.. This partial list of city nicknames in Nevada compiles the aliases, sobriquets and slogans that cities and towns in Nevada are known by (or have been known by historically), officially and unofficially, to municipal governments, local people, outsiders or their tourism boards ...
Bacchanal Buffet (formerly Café Roma, Palatium Buffet, Café Lago, Café Lago Buffet and Lago Buffet) is a buffet located at Caesars Palace in Las Vegas, Nevada. The buffet consists of nine show kitchens and over 500 daily dishes. Chefs at their own stations serve food at Bacchanal. [1] [2]