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  2. 16 of Our Favorite French Restaurants in NYC - AOL

    www.aol.com/16-favorite-french-restaurants-nyc...

    courtesy of Frenchette. Address: 241 West Broadway Phone: (212) 334-3883 Do They Take Reservations: Yes This upscale French bistro in Tribeca is, in the words of one PureWow editor, “absurdly ...

  3. L'Abeille - Wikipedia

    en.wikipedia.org/wiki/L'Abeille

    L'Abeille (stylized l'abeille) is a Michelin starred restaurant in New York City. [1] The restaurant's name means "bee" in French, a reference to chef Mitsunobu Nagae's childhood nickname, Mitsu, the Japanese word for honey. [2] The restaurant opened in March 2022. [3]

  4. List of Michelin-starred restaurants in New York City

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]

  5. Frenchette - Wikipedia

    en.wikipedia.org/wiki/Frenchette

    Frenchette is a restaurant in Tribeca, Manhattan, New York City, which opened in April 2018.It won the James Beard Foundation Award [1] as Best New Restaurant in 2019. [2] [3] It is owned by chefs Riad Nasr and Lee Hanson and is named for David Johansen's 1978 song "Frenchette". [4]

  6. This New Tavern Is Bringing Upscale Comfort Food to NYC’s ...

    www.aol.com/tavern-bringing-upscale-comfort-food...

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  7. Balthazar (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Balthazar_(restaurant)

    Balthazar is a French brasserie restaurant located at 80 Spring Street (between Broadway and Crosby Street) in SoHo in Manhattan, in New York City. [4] It opened on April 21, 1997, and is owned by British-born restaurateur Keith McNally.

  8. Famed NYC French bistro La Ripaille bids adieu after more ...

    www.aol.com/famed-nyc-french-bistro-la-224436820...

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  9. Le Bernardin - Wikipedia

    en.wikipedia.org/wiki/Le_Bernardin

    [18] [10] It is the only restaurant in New York that has kept a four-star New York Times rating for over 35 years. [19] It has won several James Beard Foundation Awards, including Outstanding Restaurant (1998); Best Chef – Eric Ripert (1998); Outstanding Pastry Chef – Michael Laiskonis (2007); and Outstanding Restaurateur – Maguy Le Coze ...

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