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Smithfield's Chicken 'N Bar-B-Q is a quick service restaurant chain in North Carolina serving fried chicken and Eastern North Carolina barbecue, with 41 locations state-wide, as of March 2024. It has more than 41 locations in the state, as well as an online store.
Eastern-style barbecue is a whole-hog style of barbecue, often said to use "every part of the hog except the squeal". [4] Eastern-style sauce is vinegar and pepper-based, with no tomato whatsoever. [7] Eastern sauce is mostly used as a seasoning after the cooking (although it can also be used as a mop sauce while the hog is cooking).
Lexington Barbecue is a restaurant in Lexington, North Carolina, United States. [1] It was established in 1962, [ 2 ] and was named one of " America's Classics " by the James Beard Foundation in 2003.
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Historically, North Carolina’s best barbecue was found far afield, from tiny Eastern North Carolina towns to hog city Lexington, the namesake of an entire style.
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The Lexington Barbecue Festival is a one-day food festival held each October in Lexington, North Carolina, the "Barbecue Capital of the World." [ 1 ] Each year it attracts as many as 200,000 visitors [ 2 ] to the uptown Lexington area to sample the different foods from up to 20 different area restaurants, dozens of visiting food vendors, and ...
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