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The names differ depending on languages, but most are derived from Greek and Latin "pascha", which is taken from the Hebrew פֶּסַח (Pesach), meaning Passover. [1] The modern English term Easter developed from the Old English word Ēastre or Ēostre ( Old English pronunciation: [ˈæːɑstre, ˈeːostre] ), which itself developed prior to ...
Passover, the Aramaic spelling of the Hebrew word Pesach. Pesach seder, the festive meal beginning the 14th and ending on the 15th of Nisan; Easter, central religious feast in the Christian liturgical year; Paskha, an Easter dish served in several Slavic countries; Paska (bread), an Easter bread served in Ukraine
The egg is widely used as a symbol of the start of new life, just as new life emerges from an egg when the chick hatches out. [2] Painted eggs are used at the Iranian spring holidays, the Nowruz that marks the first day of spring or Equinox, and the beginning of the year in the Persian calendar.
The Pentecostarion (Greek: Πεντηκοστάριον, Pentekostárion; Church Slavonic: Цвѣтнаѧ Трїωдь, Tsvyetnaya Triod, literally "Flowery Triodon"; Romanian: Penticostar) is the liturgical book used by the Eastern Orthodox and Byzantine Catholic churches during the Paschal Season which extends from Pascha (Easter) to the ...
In addition to the main ingredient (tvorog), additional ingredients, such as butter, eggs, smetana (sour cream), raisin, almonds, vanilla, spices, and candied fruits can be used. [4] [5] The paskha can either be cooked or uncooked (raw). Cooked paskha is made in the form of an egg custard, to which the
Egg tapping is a contest for the hardest egg: the contestants tap each other's eggs with egg tips and optionally with other parts: "butts" or sides. Egg dance requires dancing among eggs while keeping them undamaged. In some traditions the egg dancer may be blindfolded. Egg tossing or egg throwing is a game associated with Easter. Various types ...
The Paschal Triduum or Easter Triduum (Latin: Triduum Paschale), [1] Holy Triduum (Latin: Triduum Sacrum), or the Three Days, [2] is the period of three days that begins with the liturgy on the evening of Maundy Thursday, [3] reaches its high point in the Easter Vigil, and closes with evening prayer on Easter Sunday. [4]
The term paska comes from the Greek word of Easter (from which it has also entered Russian as па́сха (páskha). [ 4 ] The Ukrainian word па́ска ( páska ) is one of the words used for a traditional egg enriched Easter bread or cake in Ukraine, whilst Вели́кдень ( Velýkden' ) is used to denote the day.