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2. 20 chocolate cake recipes for the ultimate decadent dessert

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   Our best chocolate cake recipes include classic layer cakes, store-bought shortcuts, and refreshing icebox cakes. Bake these for a decadent dessert.

3. You'll Want to Make Our 30 Most-Saved Dessert Recipes Again ...

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   This list is filled with our 30 most-saved dessert recipes of all time—and what a list it is. These desserts come from all over the world: The South, Latin America, grandma's kitchen, and so ...

4. 20 Classic Cake Recipes Straight From Grandma's Kitchen - AOL

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   Grandmother's Pound Cake II. wannabe chefette. This 5-ingredient, tried-and-true pound cake recipe is the real deal: It has one pound each of butter, flour, eggs, and sugar. It makes three full ...

5. Chocolate cake - Wikipedia

   en.wikipedia.org/wiki/Chocolate_cake

   For other uses, see Chocolate cake (disambiguation). Media: Chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. It can also have other ingredients such as fudge, vanilla creme, and other sweeteners. [ 1 ]

6. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   Amandine. Romania. A chocolate layered cake filled with chocolate, caramel and fondant cream. Amygdalopita. Greece. An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake. United Kingdom [ 1 ] A type of layered sponge cake, often garnished with cream and food coloring.

7. Molten chocolate cake - Wikipedia

   en.wikipedia.org/wiki/Molten_chocolate_cake

   Molten chocolate cake or runny core cake, is a French dessert that consists of a chocolate cake with a liquid chocolate core. It is named for that molten center, [ 1 ] and it is also known as mi-cuit au chocolat, chocolat coulant ("flowing"), [ 2 ]chocolate lava cake, or simply lava cake. [ 3 ] It should not be confused with fondant au chocolat ...

8. The Pioneer Woman's 3 Tips for Baking the Fluffiest Homemade ...

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   Add Buttermilk. "I wind up with the fluffiest cakes when the recipe calls for buttermilk," Ree explains. Buttermilk is a tenderizer, making a moist crumb with a subtle tang to balance out ...

9. German chocolate cake - Wikipedia

   en.wikipedia.org/wiki/German_chocolate_cake

   Chocolate cake, icing (egg yolks, evaporated milk, coconut and pecan) German chocolate cake, originally German's chocolate cake, is a layered chocolate cake filled and topped with a coconut - pecan frosting. Originating in the United States, it was named after English-American chocolate maker Samuel German, who developed a formulation of dark ...