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The Cosmopolitan Hotel and Restaurant in Old Town San Diego State Historic Park is an American registered national historic landmark, built in the early 19th century by Juan Bandini and later purchased by Albert Seeley to serve as a stagecoach hotel. In 2010, restorations and added fine dining restaurants revived the hotel to its 1870s charm ...
Kansas City Barbeque is a restaurant and bar in the Marina district in San Diego, California. Self-proclaimed as the "Top Gun Bar", [ 1 ] it is known for being a filming location for scenes used in the film Top Gun .
Seaport Village is a waterfront shopping and dining complex adjacent to San Diego Bay in downtown San Diego, California. The complex houses more than 70 shops, galleries, and eateries on 90,000 square feet (8,000 m 2 ) of waterfront property.
Find Eventide Grille, another popular spot for sunsets, overlooking the Shrewsbury River at Navesink Marina. Patrons come to listen to live music and dine on lobster and shrimp bisque, peel-and ...
Mad Hatter, an iconic bar in Sea Bright, has been closed since it was destroyed by superstorm Sandy in 2012. Sea Bright, NJ Tuesday, October 10, 2023
looking down the cliffs overlooking Pacific Beach north of Crystal Pier. The beach stretches for miles from the Mission Bay jetty to the cliffs of La Jolla.The boardwalk, officially called Ocean Front Walk/Ocean Boulevard, is a pedestrian walkway that runs approximately 3.2 miles along the beach from the end of Law St. in the north down into Mission Beach, ending at the mouth of Mission Bay in ...
Cardiff-by-the-Sea, usually referred to as Cardiff, is a beach community in the incorporated city of Encinitas in San Diego County, California.The Pacific Ocean is to the west of Cardiff-by-the-Sea, the rest of incorporated Encinitas is to the east and north, and a beach and lagoon to the south.
D.Z. Akin's Delicatessen is a New York-style Jewish deli and restaurant in San Diego, California. [1] It was opened in 1980 by Zvika and Debbie Akin. [2] They are known for their "fresser" sandwich, a Yiddish term for "one who eats." It has 16 slices of pastrami, turkey, corned beef, roast beef, and others with cheese and tomato on rye bread. [3]