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Canter's Deli on Fairfax Avenue in Los Angeles. Canter's Deli is a Jewish-style delicatessen, opened in 1931 in Boyle Heights, and later moved to the Fairfax District of Los Angeles, California, near the border of West Hollywood. It has been frequented by many movie stars and celebrities.
Langer's Deli was opened in June 1947 by Albert J. Langer, initially as a deli catering to the waves of new Jewish immigrants arriving in Los Angeles. [5] Langer had previously sold off a smaller shop at the corner of 8th and Irolo Streets in present-day Koreatown when he had heard of a pair of German immigrants selling their sandwich shop on ...
This is a list of notable Jewish delis.A Jewish deli is a type of restaurant serving pastrami on rye, corned beef sandwiches, and other sandwiches as well as various salads such as tuna salad and potato salad, side dishes such as latkes and kugel, and desserts such as black and white cookies and rugelach, as well as other dishes found in Ashkenazi Jewish cuisine.
Here are some of America's best delis. ... a third-generation deli man who ran successful delicatessens in New York City and Los Angeles, was featured in a 2015 documentary about America's Jewish ...
Nate 'n Al Delicatessen is a Jewish deli [1] located in Beverly Hills, California. The restaurant opened in 1945, occasionally serving as an informal meeting place for show business personalities. The restaurant opened in 1945, occasionally serving as an informal meeting place for show business personalities.
4. The French Dip. Two different Los Angeles restaurants, Philippe's and Cole’s, claim to have invented the French Dip over 100 years ago, but they both know one thing: Sandwiches beg to be ...
The Los Angeles deli serves its pastrami in the form of its Langer Original #19 Sandwich. Each sandwich is made with pastrami, Swiss cheese, creamy coleslaw, and Russian dressing plus mustard and ...
Pastrami Reuben on Sourdough from Brent's Deli. Brent's Delicatessen & Restaurant is a Jewish deli and restaurant located in Northridge, California. The restaurant was opened in 1967 and purchased by Ron Peskin in 1969 for $1700. [1] [2] The deli has expanded to a second location in Westlake Village, California. [3] [4] [5]