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Richard Cox (c. 1766 – 20 May 1845) was an English brewer and horticulturist who bred the apple varieties Cox's Orange Pippin and Cox's Pomona. Cox operated the Black Eagle Brewery located at 27 White's Grounds, Bermondsey , London [ 1 ] until 1820, when he retired with his wife Ann to The Lawns (later Colnbrook Lawn ) [ 2 ] in Colnbrook ...
Commercial apple farming was made possible by district irrigation projects. [10] Apple box label used in first half of the 20th century. Apple boxes were used to preserve fruit quality during transportation, and Wenatchee emerged as a production center. Colorful box labels were used for marketing by the second decade of the 20th century. [4]
Johnny Appleseed (born John Chapman; September 26, 1774 – March 18, 1845) was an American pioneer nurseryman who introduced trees grown with apple seeds (as opposed to trees grown with grafting [1]) to large parts of Pennsylvania, Ohio, Indiana, Illinois, and Ontario, as well as the northern counties of West Virginia.
During the 21st century, this has become an increasingly popular variety. It is the first yellow apple to ripen in the fall, and the quality and consistency of its bearing have suited it to commercial growing. In January 2007, the Virginia General Assembly proposed a bill designating the Ginger Gold Apple as the official fruit of Virginia. The ...
It's hard to believe that apple cider was more popular than beer at one time, but there are a lot of core truths about apples you might not be aware of.
An apple is a round, edible fruit produced by an apple tree (Malus spp., among them the domestic or orchard apple; Malus domestica). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found.
The United States' first apple orchard was planted in 1625 near Boston's Beacon Hill. Today, there are more than 20,000 growers producing apples across all 50 states, according to the U.S. Apple ...
Red Delicious is a type of apple with a red exterior and sweet taste that was first recognized in Madison County, Iowa, in 1872. Today, the name Red Delicious comprises more than 50 cultivars. It was the most produced apple cultivar in the United States from 1968 until 2018, when it was surpassed by Gala. [1] [2] [3]