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  2. Altbier - Wikipedia

    en.wikipedia.org/wiki/Altbier

    The first producer to use the name Altbier—to contrast its top-fermenting beer with the bottom-fermenting kinds—was the Schumacher brewery of Düsseldorf, that opened in 1838. [3] Mass-market brewers of Altbier include Diebels and the Radeberger Gruppe under the brands Schlösser Alt and Hansa Alt. These are complemented by small breweries ...

  3. Beer style - Wikipedia

    en.wikipedia.org/wiki/Beer_style

    Many beer styles are classified as one of two main types, ales and lagers, though certain styles may not be easily sorted into either category.Beers classified as ales are typically made with yeasts that ferment at warmer temperatures, usually between 15.5 and 24 °C (60 and 75 °F), and form a layer of foam on the surface of the fermenting beer, thus they are called top-fermenting yeasts.

  4. Lager - Wikipedia

    en.wikipedia.org/wiki/Lager

    Until the 19th century, the German word Lagerbier referred to all types of bottom-fermented, cool-conditioned beer in normal strengths. In Germany today, it mainly refers to beers from southern Germany, [4] either "Helles" (pale) or "Dunkles" (dark). Pilsner, a more heavily hopped pale lager, is most often known as "Pilsner", "Pilsener", or "Pils".

  5. Pilsner Urquell - Wikipedia

    en.wikipedia.org/wiki/Pilsner_Urquell

    The German name, which means 'original source', was adopted as a trademark in 1898. [12] By 1839, most beer in Bohemia was dark and top fermented. Nonetheless, bottom-fermented lagers were gaining popularity. The people of Plzeň preferred imported cheaper bottom-fermented beers to local top fermented ales. [13]

  6. Low-Alcohol Beers Are Trending Like Never Before — Here Are ...

    www.aol.com/low-alcohol-beers-trending-never...

    Beers that fall between 2% ABV and 5% ABV, generally considered the “low” alcohol share, make up less than half of the growth of “low-to-no” segment in the total U.S. beer market.

  7. We Tried the Most Popular Beer Brands and Here’s What ... - AOL

    www.aol.com/tried-most-popular-beer-brands...

    Check out what we thought the most common mass-market beers, and see which one we call the best beer brand. The post We Tried the Most Popular Beer Brands and Here’s What We Thought appeared ...

  8. Brewing - Wikipedia

    en.wikipedia.org/wiki/Brewing

    A 16th-century brewery Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and fermenting the resulting sweet liquid with yeast. It may be done in a brewery by a commercial brewer, at home by a homebrewer, or communally. Brewing has taken place since around the 6th millennium BC, and archaeological evidence ...

  9. Xingu (beer) - Wikipedia

    en.wikipedia.org/wiki/Xingu_(beer)

    Amazon, Inc. of Vermont owned the Xingu Beer brand name and trademark, and Amazon, Inc. President Anne Latchis imported and marketed the brand from 1986 through 2001 selling in 35 states. Brazilian entrepreneur Cesario Mello Franco managed the Brazilian production and shipping of Xingu Black Beer, first contracting the brewing and bottling ...

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