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Pumpkin ale with a cinnamon sugar rim. Pumpkin ale is a popular style of beer in the United States.Pumpkin ale may be produced using pumpkin flesh in combination with malt or other more typical beer grains as a portion of the mash bill, contributing fermentable sugars to the wort.
Shipyard Smashed Pumpkin Ale. The Shipyard Smashed Pumpkin Ale is full of big flavors. The light orange color makes it super festive while the aromas of pumpkin and nutmeg make it super autumnal ...
Spiced, sweet, and toasty—these are the best pumpkin beers you need to drink during fall season.
Jolly Pumpkin beers are aged in oak, including wine barrels, former bourbon barrels and large foudres. The wood contains naturally occurring microbiological cultures including brettanomyces. These cultures impart a flavor profile in the beers described as leathery, earthy, wild and funky. [1]
From sweet pumpkin-pie flavored ales to malty brews, these pumpkin beers are better than a PSL and perfect for celebrating the cold-weather season.
Pumking – Classic pumpkin ale with 8.6 ABV. Seasonal release starting in mid-July; Back Burner – An old English style barley wine; 3 Citrus Peel Out – wheat ale brewed with orange, grapefruit, and tangerine peels; Warlock - Imperial Pumpkin Stout. 8.6 ABV. Pumpkin pie laced with coffee and dark chocolate.
From sweet pumpkin-pie flavored ales to malty brews, these pumpkin beers are better than a PSL and perfect for celebrating the cold-weather season.
Seasonal sips for a monster mash or hanging solo. For premium support please call: 800-290-4726 more ways to reach us