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Maslaha or maslahah (Arabic: مصلحة, lit. ' public interest ') is a concept in Sharia (Islamic divine law) regarded as a basis of law. [1] It forms a part of extended methodological principles of Islamic jurisprudence (uṣūl al-fiqh) and denotes prohibition or permission of something, according to necessity and particular circumstances, on the basis of whether it serves the public ...
Indonesian Arabic (Arabic: العربية الاندونيسية, romanized: al-‘Arabiyya al-Indūnīsiyya, Indonesian: Bahasa Arab Indonesia) is a variety of Arabic spoken in Indonesia. It is primarily spoken by people of Arab descents and by students ( santri ) who study Arabic at Islamic educational institutions or pesantren .
The official number of Arab and part-Arab descent in Indonesia was recorded since 19th century. The census of 1870 recorded a total of 12,412 Arab Indonesians (7,495 living in Java and Madura and the rest in other islands). By 1900, the total number of Arabs citizens increased to 27,399, then 44,902 by 1920, and 71,335 by 1930. [5]
The triconsonantal root of shāʾ is šīn-yāʼ-hamza 'to will', a doubly weak root.The literal English translation of Mashallah is 'God has willed it', [1] the present perfect of God's will accentuating the essential Islamic doctrine of predestination.
Tufi's interpretation of maslaha did not take hold until the early 20th century when the Arab Salafiyya scholars Jamal ad-Din al-Qasimi (1866–1914 C.E) and Muḥammad Rashīd Riḍā (1865–1935 C.E) revived his concept of maslaha in the Islamic magazine al-Manar to counter secular reformers.
This list of Arab Indonesians includes names of figures from ethnic Arab descent, especially Hadhrami people, in Indonesia.This list also includes the names of figures who are genetically of Arab blood, both those born in the Arab World who later migrated to Indonesia (), or who were born in Indonesia with Arab-blooded parents or Arab Indonesians mix ().
This page was last edited on 19 September 2008, at 19:27 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Arab Indonesian cuisine (Indonesian: Masakan Arab-Indonesia) is characterized by the mixture of Middle Eastern cuisine with local Indonesian-style cuisine. Arab Indonesians brought their legacy of Arab cuisine—originally from Hadhramaut , Hejaz , Sudan and Egypt —and modified some of the dishes with the addition of Indonesian ingredients. [ 1 ]