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  2. Alsatian cuisine - Wikipedia

    en.wikipedia.org/wiki/Alsatian_cuisine

    To make it, the cabbage is finely shredded, layered with salt and juniper and left to ferment in wooden barrels. Sauerkraut can be served with poultry, pork, sausage or even fish. Traditionally it is served with pork, Strasbourg sausage or frankfurters, bacon, smoked pork or smoked Morteau or Montbéliard sausages or a selection of pork ...

  3. Frankfurter Würstchen - Wikipedia

    en.wikipedia.org/wiki/Frankfurter_Würstchen

    A Frankfurter Würstchen ('Frankfurt sausage') is a thin parboiled sausage in a casing of sheep's intestine. The flavour is acquired by a method of low temperature smoking . For consumption, Frankfurters are occasionally not boiled; they are heated in hot water for only about eight minutes to prevent the skin from bursting.

  4. Vienna sausage - Wikipedia

    en.wikipedia.org/wiki/Vienna_sausage

    North American Vienna sausage dipped in Tabasco tomato sauce. Vienna sausage (German: Wiener Würstchen, Wiener; Viennese/Austrian German: Frankfurter Würstel or Würstl; Swiss German: Wienerli; Swabian: Wienerle or Saitenwurst) is a thin parboiled sausage traditionally made of pork and beef in a casing of sheep's intestine, then given a low-temperature smoking.

  5. You Can't Have Hot Dogs Without These Classic Side Dishes - AOL

    www.aol.com/cant-hot-dogs-without-classic...

    Hot dogs might be the main event, but this creamy pasta salad is tasty enough to steal the show! It's packed with fun mix-ins like bacon, cheddar cheese, cherry tomatoes, pimentos, and dill. Get ...

  6. The leftovers guide: 10 things to do with leftover burgers ...

    www.aol.com/lifestyle/food-leftovers-guide-10...

    Hot dogs and hamburgers are the quintessential American food for weekend summer BBQs. That being said, there are almost always leftover franks and patties after these summer parties, and most of ...

  7. Herta Foods - Wikipedia

    en.wikipedia.org/wiki/Herta_Foods

    Herta Frankfurters Herta is a brand of pre-cooked Frankfurters , owned by Nestlé (40%) and Catalan-based Casa Tarradellas (60%). [ 1 ] [ 2 ] It is currently the most popular Frankfurter-brand throughout Europe .

  8. Hot dog - Wikipedia

    en.wikipedia.org/wiki/Hot_dog

    A hot dog as served on Coney Island in 1940. The word frankfurter comes from Frankfurt, Germany, where pork sausages similar to hot dogs originated. [8] These sausages, Frankfurter Würstchen, were known since the 13th century and given to the people on the event of imperial coronations, starting with the coronation of Maximilian II, Holy Roman Emperor, as King.

  9. 25 Old-Fashioned Recipes That Boomers Absolutely Loved

    www.aol.com/25-betty-crocker-era-holiday...

    3. Green Bean Casserole. One of the most enduring recipes on this list, green bean casserole has been a polarizing staple at family gatherings since its birth in a Campbell Soup Co. test kitchen ...