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And for packaged foods, it’s all about the ingredients: For a food item with multiple ingredients to be considered organic by the USDA, at least 95% of those ingredients have to be certified ...
Organic matter, organic material, or natural organic matter refers to the large source of carbon-based compounds found within natural and engineered, terrestrial, and aquatic environments. It is matter composed of organic compounds that have come from the feces and remains of organisms such as plants and animals . [ 1 ]
Organic produce at a farmers' market in Argentina. Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Organic farming methods combine scientific knowledge of ecology and some modern technology with traditional farming practices based on naturally occurring biological processes. Organic farming methods are studied in the field of agroecology. While conventional agriculture uses synthetic pesticides and water-soluble synthetically purified ...
The organic food market has never been more popular, but what does organic really mean, and is it worth your money?
Science isn't so sure organic produce is any better than its conventionally-grown counterpart -- so you may want to stop spending loads of cash on it.
Organic molecules on the early Earth could have had either terrestrial origins, with organic molecule synthesis driven by impact shocks or by other energy sources, such as ultraviolet light, redox coupling, or electrical discharges; or extraterrestrial origins (pseudo-panspermia), with organic molecules formed in interstellar dust clouds ...
Organic matter, matter that has come from a once-living organism, or is composed of organic compounds; A chemical substance present or produced in a living organism Biomolecule, a molecule present in a living organism; Biogenic substance, a chemical substance produced by a living organism