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APPLETON — Co-owner and baker Scott Simon clocks in at 4 a.m. six days out of the week to start the day-long process of baking for Simple Simon Bakery.
The T. Marzetti Company is the Specialty Food Group of the Lancaster Colony Corporation. T. Marzetti produces numerous salad dressings, fruit and vegetable dips, frozen baked goods and specialty brand items.
The results: Peanut Butter Sandwiches (ABC) vs. Do-Si-Dos (Little Brownie Bakers): Despite the snazzy name, more than twice as many tasters preferred the Peanut Butter Sandwich by ABC Bakers, but ...
Mrs. Fields' Original Cookies Inc. is an American franchisor in the snack food industry, with Mrs. Fields and TCBY as its core brands. Through its franchisees' retail stores, it is one of the largest retailers of freshly-baked-on-premises specialty cookies and brownies in the United States [3] and the largest retailer of soft-serve frozen yogurt in the country. [3]
Double Dip is a confectionery produced by Swizzels Matlow, [2] where it has been popular in the United Kingdom, Australia and Germany.Towards the end of the 1980s Double Dip hit its peak of popularity when the sherbet based confection became the best selling sweet in Ireland.
Ferrara Bakery has been making Rainbow Cookies 100 years. They add macaron paste, apricot jam, and lots of attention to detail to make these Christmas treats.
Hershey Creamery Company, also known as Hershey's Ice Cream, is an American creamery that produces ice cream, sorbet, sherbet, frozen yogurt, and other frozen desserts such as smoothies and frozen slab-style ice cream mixers. It was founded by Jacob Hershey and four of his brothers in 1894 and taken over by the Holder family in the 1920s.
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