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  2. Fred's Frozen Foods - Wikipedia

    en.wikipedia.org/wiki/Fred's_Frozen_Foods

    In April 2002, Tyson announced it had entered into an agreement to sell Foodbrands America, Inc (including Fred's for Starters) to Windsor Quality Food Company, LTD. The brands included in the sale are Butcher Boy (meats), Jose Ole and Posada (Mexican foods), Rotanelli (frozen filled pastas) and Fred's Frozen Foods (frozen meatballs and snacks).

  3. Butcher Boys - Wikipedia

    en.wikipedia.org/wiki/Butcher_Boys

    Butcher Boys is a 2012 American horror cannibal film written and produced by Kim Henkel, who co-created 1974's The Texas Chain Saw Massacre with Tobe Hooper. The film was directed by Duane Graves and Justin Meeks.

  4. Now That I Know Why Meat Packaging Gets 'Bloated,' I May ...

    www.aol.com/now-know-why-meat-packaging...

    Package integrity: "Packaging should be clean and intact. If sealed meat packages or cans are leaking or bulging, it's probably safest to avoid those items," she said.

  5. Meat-packing industry - Wikipedia

    en.wikipedia.org/wiki/Meat-packing_industry

    The William Davies Company facilities in Toronto, Ontario, Canada, circa 1920. This facility was then the third largest hog-packing plant in North America. The meat-packing industry (also spelled meatpacking industry or meat packing industry) handles the slaughtering, processing, packaging, and distribution of meat from animals such as cattle, pigs, sheep and other livestock.

  6. Robert Berdella - Wikipedia

    en.wikipedia.org/wiki/Robert_Berdella

    Robert Andrew Berdella Jr. (January 31, 1949 – October 8, 1992) was an American serial killer who kidnapped, raped, tortured, and murdered at least six young men after forcing his victims to endure periods of up to six weeks of captivity. [2]

  7. Case-ready meat - Wikipedia

    en.wikipedia.org/wiki/Case-ready_meat

    Traditionally, most meat was shipped as primal cuts from the slaughterhouse to the butcher. Meat was then cut to commonly used cuts and packaged at the store or was custom cut for consumers. Case-ready meat is cut and packaged at central regional facilities and sent to retail stores ready for placement in refrigerated display cases.

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