enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Shrimp Biryani (Indian Shrimp and Rice) Recipe - AOL

    homepage.aol.com/food/recipes/shrimp-biryani...

    When the rice has been in the oven for about 10 minutes, heat some oil in a sauté pan and add the remainder of the ginger paste along with the remaining bay leaf. Sauté for 1 to 2 minutes and add the shrimp. Sauté the shrimp until done (they should be light pink), 2 to 3 minutes. Remove the rice from the oven. Top it with the shrimp and serve.

  3. Feed Your Muscles With This High-Protein Shrimp and Rice Feast

    www.aol.com/feed-muscles-high-protein-shrimp...

    In a food processor, add the zest and juice of 5 limes, the unchopped cilantro, parsley, chives, olive oil, and 1 tsp salt. Pulse to a coarse paste to form a marinade. 2.

  4. 10 Classic Southern Holiday Recipes To Make Right Now

    www.aol.com/10-classic-southern-holiday-recipes...

    2. Hoppin’ John. Southerners are usually eating Hoppin’ John (a simmery mix of black-eyed peas and rice) on New Year's Day. Like most “vegetable” recipes from around this area, it contains ...

  5. Brazilian Black Rice Recipe - AOL

    www.aol.com/food/recipes/brazilian-black-rice

    Add the shrimp and 1/2 teaspoon of the rosemary; season with salt and pepper. Cook over moderate heat, turning once, until just white throughout; transfer to a plate. 4.

  6. List of rice dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_rice_dishes

    "Black rice", dish blackened with cuttlefish ink Baghali polo: Iran: A rice dish prepared with lima beans and dill. Balao-balao: Philippines: A Filipino condiment of made from fermented cooked rice and whole raw shrimp Bannu Pulao: Pakistan: A traditional mixed rice dish from the Bannu District of Khyber Pakhtunkhwa, Pakistan. It is made with ...

  7. Balao-balao - Wikipedia

    en.wikipedia.org/wiki/Balao-balao

    Balao-balao, also known as burong hipon ("pickled shrimp"), is a Filipino condiment of cooked rice and whole raw shrimp (esp. Alamang) fermented with salt and angkak (red yeast rice). Once stir-fried, it can be eaten as is with rice or used as a dipping sauce for grilled or fried dishes.

  8. Arroz negro (Mexican cuisine) - Wikipedia

    en.wikipedia.org/wiki/Arroz_negro_(Mexican_cuisine)

    Arroz negro ("black rice") is a Mexican dish made with rice, in which its dark color comes from black bean broth. The dark broth is made by cooking black beans with onion and butter in sufficient water. Rice is fried with garlic, then the bean broth is added, as well as epazote, serrano pepper, and salt. The rice is simmered until tender. [1]

  9. Shrimp Biryani (Indian Shrimp and Rice) Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/shrimp...

    Want to make Shrimp Biryani (Indian Shrimp and Rice)? Learn the ingredients and steps to follow to properly make the the best Shrimp Biryani (Indian Shrimp and Rice)? recipe for your family and friends.