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Saag also spelled sag or saga, is a leafy vegetable dish from the Indian subcontinent. It is eaten with bread, such as roti or naan , [ 1 ] [ 2 ] or in some regions with rice . Saag can be made from mustard greens , collard greens , basella or finely chopped broccoli along with added spices and sometimes other ingredients, such as chhena .
Palak paneer (pronounced [paːlək pəniːɾ]) or palak chhena [1] is an Indian dish [2] consisting of chhena [3] or paneer in a thick paste made from puréed spinach, called palak in Hindi, Marathi, Gujarati, and other Indian languages. [4] [5] [6] The terms palak chhena and saag chhena are sometimes used interchangeably in restaurants in the ...
Mustard is widely grown in the region for the plant's leaves, seeds and seed oil. It is harvested in winter and spring, making sarson ka saag a popular warming dish in the cooler months. [13] [14] [15] There are many recipes for the dish, usually cooking the leaves in oil or clarified butter [16] with spices such as garlic, ginger and chilli ...
The Shuowen Jiezi is a Chinese dictionary compiled by Xu Shen c. 100 CE, during the Eastern Han dynasty (25–220 CE). While prefigured by earlier reference works for Chinese characters like the Erya (c. 3rd century BCE), the Shuowen Jiezi contains the first comprehensive analysis of characters in terms of their structure, where Xu attempted to provide rationales for their construction.
Etymology: probably from Persian چینی chini literally meaning Chinese. a woolen fabric in use during the 17th and 18th centuries. [77] Chick Hindi सिक ciq, from Persian چیق chiq. a screen used in India and southeast Asia especially for a doorway and constructed of bamboo slips loosely bound by vertical strings and often painted. [78]
In the simplest form, koftas consist of balls of minced meat—usually beef, chicken, pork, lamb or mutton, camel or a mixture—mixed with spices and sometimes other ingredients. [1] The earliest known recipes are found in early Arab cookbooks and call for ground lamb. There are many national and regional variations.
Meaning Chinese Character (Traditional) Chinese Character Chinese Variant Chinese Transliteration Chinese Meaning Note Ref acik, aci: older women, such as older sister, aunt 阿姊: 阿姊: Hakka: â-chí, â-chè, â-che elder sister Min Nan: a-chí, a-ché akeo: son 阿哥: 阿哥: Min Nan: a-ko elder brother amah: Chinese female house ...
If youre editing the disscussion page then feel free to edit the page. I don't see why editing the page could be of any personal aprehensions. Palak paneer, saag, and palak aloo are all veg dishes if that's the case. - Alvria. I'm deleting the last part of the Palak paneer section ("The Paneer part of the Palak Paneer is a cheese.