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This recipe uses two special store-bought ingredients in this recipe—lemon-lime soda (trust us!) and refrigerated crescent roll dough—to create a one-of-a-kind dessert that'll bring the fall ...
Again, no shame in simply eating Thanksgiving leftovers as-is the next day. But Grant and Washington, D.C.-based dietitian Caroline Thomason , RD, CDCES, also offer plenty of ideas to make the ...
Nov. 24—So you've arisen the day after Thanksgiving, perhaps feeling a little groggy and still recovering from the turkey coma — yes, I know, I've also read the studies that it's not the ...
Recipes like our Turkey Enchiladas and Turkey Hand Pies are tasty ways to keep enjoying one of the best meals of the year. Turkey Enchiladas Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf
Ray's recipe for turkey porcini ragù uses dried, sliced porcini mushrooms, a pound of leftover Thanksgiving turkey, turkey or chicken stock, red wine, onion, garlic, crushed tomatoes, and more.
Tested by Susan Selasky for the Free Press Test Kitchen. Turkey Pot Pie with Puff Pastry Crust Serves: 8 / Preparation time: 45 minutes / Total time: 2 hours
Roasted Potatoes. When it comes to versatile sides, it’s difficult to beat classic roasted potatoes.They complete practically any main they’re served alongside! In this recipe, the humble ...
Retro Thanksgiving Recipes The Seasoned Mom The layered make-ahead side dish has been a family favorite for over 40 years, and it’s the perfect addition to your Thanksgiving or Christmas table!