Search results
Results from the WOW.Com Content Network
Lahmacun is often topped with vegetables and rolled up. Lahmacun (/ ˌ l ɑː m ə ˈ dʒ uː n / lah-mə-JOON), [a] Lahmajun, or Lahmajo (Armenian: լահմաջո), [2] is a Middle Eastern flatbread topped with minced meat (most commonly beef or lamb), minced vegetables, and herbs including onions, garlic, tomatoes, red peppers, and parsley, flavored with spices such as chili pepper and ...
'meat with dough' also known as lahmacun) also called sfiha. Manakish topped with lamb are served for lunch due to their heavier contents. The minced lamb is mixed with tiny pieces of diced tomato and vegetable oil, and the manakish is optionally served with ground pepper or pickles and yogurt. Chili (Arabic: فليفلة or فلفل حر).
I live part of the year in Istanbul, and my homecomings there always involve a ravenous re-encounter with lahmacun, that blistered, paper-thin, fire-kissed flatbread topped with spicy ground meat ...
Lahmacun—round, thin piece of dough topped with minced meat (most commonly beef and lamb) and minced vegetables and herbs including onions, tomatoes and parsley, then baked; Sabich—served in pita, traditionally containing fried eggplant, hard-boiled eggs, hummus, tahini, Israeli salad, potato, parsley and amba.
For holiday feasts, weeknight dinners, and everything in between.
2. Light a grill or preheat a grill pan. Thread the lamb and zucchini onto 12 long metal skewers and brush with oil. Season lightly with salt and pepper. Grill the kebabs over moderately high heat, turning, until the lamb is browned outside and medium-rare inside, 6 minutes. Serve the lamb kebabs with the pita.
Lahmacun: Turkey, Armenia: Middle Eastern flatbread topped with minced meat (most commonly beef or lamb), minced vegetables, and herbs including onions, garlic, tomatoes, red peppers, and parsley, flavored with spices such as chili pepper and paprika, then baked.
Khubz Iraqi, an Arabic flatbread that is part of the local diet in many countries of Western Asia. Laffa (an Iraqi pita or naan bread). Lahmacun, a thin pizza topped with minced meat and herbs. Lavash, a soft, thin flatbread. Manakish, a pizza consisting of dough topped with thyme, cheese, or ground meat.