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The restaurant served skinless chicken that was marinated in vegetable juices and char-broiled over open flames and served with a fold-able Middle Eastern inspired flatbread that they called "Koo Koo Roo bread." The only sides available were a Middle Eastern cucumber and onion salad, an eggplant salad, and a mixture of pinto and Northern beans.
Derricks are especially useful for high-rise rigging, jobs that cover a long period of time, or jobs when the impact to street or pedestrian traffic is a concern. [3] Forms of derricks are commonly found aboard ships and at docking facilities. Large derricks mounted on dedicated vessels are known as floating derricks [4] and shearlegs.
Sizzler USA Restaurants, Inc., doing business as Sizzler, is a United States–based [2] restaurant chain with headquarters in Mission Viejo, California, with locations mainly in California, plus some in the nearby states of Arizona, Nevada, New Mexico, Idaho, Utah, and Oregon, as well as Puerto Rico. It is known for steak, seafood, and salad ...
The chicken joint started as a food truck. For premium support please call: 800-290-4726 more ways to reach us
It has since become one of the leading sources of user-generated reviews and ratings for businesses. Yelp grew in usage and raised several rounds of funding in the following years. By 2010, it had $30 million in revenue, and the website had published about 4.5 million crowd-sourced reviews. From 2009 to 2012, Yelp expanded throughout Europe and ...
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At least 30 minutes before grilling, soak your skewers (if they are bamboo) in water for 30 minutes to prevent them from charring. In a large bowl combine the olive oil, garlic, onion powder ...
Dinah's Chicken was featured on Eater's list of 17 fantastic fried chicken restaurants in Los Angeles. Eater highlighted the "Pitch-perfect seasonings" that coupled with the "pressure-cooking deep-fryer" made for "superbly moist" chicken. [4]