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  2. Sprouting - Wikipedia

    en.wikipedia.org/wiki/Sprouting

    Subjecting the sprouts to pressure, for example, by placing a weight on top of them in their sprouting container, will result in larger, crunchier sprouts similar to those sold in grocery stores. A very effective way to sprout beans like lentils or azuki is in colanders. Soak the beans in water for about 8 hours then place in the colander. Wash ...

  3. Do You Have To Soak Dry Beans? We Asked Camellia Beans - AOL

    www.aol.com/soak-dry-beans-asked-camellia...

    With good-quality fresh beans, you should have no problem cooking them, and you can skip soaking. There is one step you shouldn't skip with any kind of dried bean , however:

  4. These Are the 6 Healthiest Beans and Legumes You Can Eat ...

    www.aol.com/6-healthiest-beans-legumes-eat...

    "Mix beans with rice for traditional beans and rice or use them to make bean and cheese tacos, enchiladas and nachos," Patton suggests. Related: 21 Best High-Protein Soup Recipes 5.

  5. Mung bean sprout - Wikipedia

    en.wikipedia.org/wiki/Mung_bean_sprout

    Mung bean sprouts are a culinary vegetable grown by sprouting mung beans. They can be grown by placing and watering the sprouted beans in the shade until the hypocotyls grow long. Mung bean sprouts are extensively cultivated and consumed in East and Southeast Asia and are very easy to grow, requiring minimal care other than a steady supply of ...

  6. Phaseolus vulgaris - Wikipedia

    en.wikipedia.org/wiki/Phaseolus_vulgaris

    Before cooking, the soaking water is drained off and discarded. Dry common beans take longer to cook than most pulses: cooking times vary from one to four hours but are substantially reduced with pressure cooking. In Mexico, Central America, and South America, the traditional spice used with beans is epazote, which is also said to aid digestion.

  7. You can fill your garden with a wide variety of beans. Here ...

    www.aol.com/fill-garden-wide-variety-beans...

    The beans discussed above are all snap or string beans and eaten while still in the pod. Shelling beans are beans removed from the pod. They must be thoroughly cooked.

  8. Soybean sprout - Wikipedia

    en.wikipedia.org/wiki/Soybean_sprout

    Soybean sprouts are also used in bibimbap and varieties of jjim dishes, such as agwi-jjim (braised angler). Sometimes, kongnamul-bap (rice cooked with soybean sprouts) eaten with herbed soy sauce constitutes a rustic meal. Clear soup made with soybean sprouts is called kongnamul-guk, which can also be served cold in summer.

  9. Gen Z Is Currently Obsessed With Beans—Here Are Our ... - AOL

    www.aol.com/gen-z-currently-obsessed-beans...

    Cacio E Pepe White Beans Skillet. Craving 5-star flavors at home on a weeknight?Make these cacio e pepe white beans. Using just 6 ingredients, this classy one-pan dinner promises the luscious ...